Recipe of Favorite Sausage Gravy (For Biscuits n Gravy)

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to prepare a special dish, Sausage Gravy (For Biscuits n Gravy). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Sausage Gravy (For Biscuits n Gravy) Recipe.

You can have Sausage Gravy (For Biscuits n Gravy) using 13 ingredients and 6 steps. Here is how you cook it.

Ingredients of Sausage Gravy (For Biscuits n Gravy)

1. Prepare of seasoning.
2. Take 1 1/2 tsp of salt.
3. You need 1 1/2 tsp of black pepper.
4. It’s 1/2 tsp of garlic powder.
5. Take of liquid.
6. Prepare 3 cup of milk.
7. Make ready 1 cup of water.
8. It’s of meat.
9. You need 2 1/2 lb of Pork Sausage.
10. It’s of thickening.
11. You need 2/3 cup of flour.
12. It’s of flavoring.
13. It’s 1 of medium onion, chopped.

Sausage Gravy (For Biscuits n Gravy) step by step

1. Make biscuits first. Then chop onion.

https://cookpad.com/us/recipes/352014-angel-flake-biscuits.

1. Brown sausage and add onions in ex-large skillet or 6 quart kettle..
2. Add salt, pepper, and garlic powder as sausage browns..
3. Pour or sprinkle flour evenly covering top of sausage, then stir flour in letting flour brown a little. There will be some sticking. No need to panic. Keep stirring while scraping bottom of pan..
4. Pour in milk and water while stirring constantly..
5. Bring gravy to a rolling boil while stirring. Once gravy boils good, turn burner to low or off. Gravy is ready to serve!.