Simple Way to Make Super Quick Jain Chinese sizzler

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Jain Chinese sizzler. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Jain Chinese sizzler Recipe.

You can cook Jain Chinese sizzler using 12 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Jain Chinese sizzler

1. It’s 250 grams of paneer.
2. It’s 1 of Capsicum julienne.
3. Make ready 1 of Zucchini.
4. Make ready 1 of Red bell pepper.
5. Prepare 1 of Yellow bell paper.
6. Take as required of Baby corn.
7. You need 1 of Cabbage.
8. Take 1 bowl of Cooked rice.
9. Take 1 bowl of Cooked noodles.
10. Take as per taste of Salt.
11. It’s As required of Soya sauce.
12. It’s as required of Chilli sauce.

Jain Chinese sizzler step by step

1. First saute veggie.all bell paper baby corn zucchini capsicum side by side take a sizzler plate and heat on gas on low flame.
2. Now add paneer to veggies soya sauce, chilli sauce and mixture of cornflour. Now stir fry rice with soya sauce and parsley the same with noodles..
3. Now set the plate first arrange the cabbage on plate rice and than Noddles now paneer veggies all set for sizzling Chinese sizzler..