Zucchini

How to Prepare Perfect Whosayna’s Chopsuey

  • By Lina Aguilar
  • 05 May, 2020
How to Prepare Perfect Whosayna’s Chopsuey
How to Prepare Perfect Whosayna’s Chopsuey

Hey everyone, it’s Clark, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Whosayna’s Chopsuey. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

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You can have Whosayna’s Chopsuey using 17 ingredients and 11 steps. Here is how you cook that.

Ingredients of Whosayna’s Chopsuey

  1. Prepare 2 packets (250gms) of Noodles.
  2. Make ready 1 cup of Chicken Fillet (cubes).
  3. You need 3 cups of Veggies jullienes (french beans, carrots, zucchini, capsicum and Cabbage).
  4. You need 1/4 of Ginger (chopped).
  5. Make ready 5 of Garlic cloves (chopped).
  6. Prepare 1 of Onion (cubed).
  7. Prepare 1 tsp of Cornflour.
  8. You need as per taste of Salt.
  9. Prepare 1/4 tsp of White pepper (powder).
  10. Make ready 1/4 tsp of Black pepper (powder).
  11. It’s 1/2 cup of Tomato ketchup.
  12. You need 3 of Tomatoes (remove heads).
  13. It’s 1 tbsp of Chilli sauce.
  14. Take 1/4 tsp of Soya sauce.
  15. Prepare 2 tbsp of Tomato puree.
  16. Prepare 1 tbsp of Vinegar.
  17. Prepare 2 of Eggs (Omelette).

Whosayna’s Chopsuey instructions

  1. Bake tomatoes for twenty minutes.
  2. Blend baked tomatoes, tomato puree, tomato ketchup, chilli sauce, soya sauce, cornflour mixture and vinegar, keep aside.
  3. Break noodles in two parts, parboil them, and keep on strainer.
  4. Deep fry noodles till crisped up and keep on strainer.
  5. Mix cornflour with half cup of water. In a pan pour the tomato and cornflour mixture. Boil till it bubbles making sure you stir it, if it thickens can add little water, keep aside.
  6. In a wok put three tablespoons of oil, keep on flame.
  7. Add onions and braise it a little, add chicken with black pepper, ginger, garlic and a little salt and braise on high flame, till chicken is done..
  8. Add veggies and stirfry for five minutes, add white pepper powder and tomato mixture, mix well and remove from flame..
  9. Cut strips of omelet..
  10. On platter put one part of fried noodles, top up with saucy chicken and veggies and place two strips of omelette, serve as you set the platter.
  11. NB: I added crispy deep fried spinach too on the chopsuey.