Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to prepare a distinctive dish, Asian Glazed chicken. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Asian Glazed chicken Recipe.
You can have Asian Glazed chicken using 11 ingredients and 5 steps. Here is how you achieve it.
Ingredients of Asian Glazed chicken
- Take 1/3 cup of apple vinegar.
- Take 1/4 cup of soy sauce.
- It’s to taste of Salt and pepper.
- Prepare 3 tablespoons of honey.
- It’s 2 tablespoons of brown sugar.
- Take 1 tablespoons of fresh ginger.
- Make ready 1 tablespoons of garlic.
- Prepare 1/4 cup of chicken stock(optional).
- Make ready of Spring onions for garnishing.
- Prepare of Chicken thighs or any cut of your choice.
- Make ready 2 tablespoons of pure sesame seed oil or neutral tasting oil.
Asian Glazed chicken instructions
- Wash and pat fry the chicken.
- In a bowl whisk all the rest of the ingredients and add it to a pot boil the mixture till it slightly thickens then take it off heat and allow it to cool.
- In a oven proof pan or skillet add the thighs and half of the sauce brush the soy mixture all over the chicken making sure it’s well coated.
- Bane the chicken till it’s well cooked then broil till the skin is golden brown.
- Serve the chicken with steamed rice vegetables of choice and remaining sauce.
