Meatloaf

Recipe of Perfect Mexican Meatloaf

  • By Adrian Nash
  • 18 Aug, 2020
Recipe of Perfect Mexican Meatloaf
Recipe of Perfect Mexican Meatloaf

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Mexican Meatloaf. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Mexican Meatloaf Recipe.

You can have Mexican Meatloaf using 16 ingredients and 6 steps. Here is how you achieve it.

Ingredients of Mexican Meatloaf

  1. Take 1 lb of lean ground beef.
  2. Prepare 6 oz of beef chorizo.
  3. You need 1/4 cup of crushed tortilla chips.
  4. Prepare 4 oz of diced tomatoes drained.
  5. You need 2 tbs of Chile de Arbol paste (or 4 ounces of your favorite minced chili pepper).
  6. Make ready 2 tbs of dried minced onion.
  7. Prepare 3 tsp of minced garlic.
  8. Make ready 1 tsp of ground cumin.
  9. Make ready 1 tsp of Worcestershire Sauce.
  10. Make ready 1/2 tsp of dried cilantro.
  11. You need 1 of egg.
  12. Take 1/2 tsp of salt.
  13. It’s 1/2 tsp of Black Pepper.
  14. Make ready of For the sauce.
  15. Prepare 1/3 cup of red or green enchilada sauce.
  16. You need 1/3 cup of brown sugar.

Mexican Meatloaf step by step

  1. Line your slow cooker with foil and spray with cooking spray..
  2. Combine all ingredients in a large bowl until well blended..
  3. Form meat mixture into a loaf..
  4. Set slow cooker on low heat for four hours..
  5. In a small sauce pan, heat sauce and brown sugar until sugar is dissolved..
  6. After three hours, baste the meat loaf with the sauce mixture and continue to cook. Use remaining sauce and top if desired when meatloaf is ready to serve..