Step-by-Step Guide to Make Super Quick All American Meatloaf by Kay Morgan

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to prepare a special dish, All American Meatloaf by Kay Morgan. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

All American Meatloaf by Kay Morgan Recipe. Joyce, a DaVita dietitian from Michigan, shares her nutrition expertise and an all-time, all-American favorite recipe for her kidney-friendly All American Meatloaf. To make topping, mix catsup, brown sugar, vinegar and water in a small bowl.

You can cook All American Meatloaf by Kay Morgan using 14 ingredients and 10 steps. Here is how you achieve it.

Ingredients of All American Meatloaf by Kay Morgan

1. Prepare of meatloaf.
2. Prepare 2 lb of ground beef.
3. Prepare 3/4 cup of uncooked oats.
4. Prepare 1 large of onion cut in cubes.
5. It’s 1/4 cup of milk.
6. Prepare 1 tsp of horseradish.
7. Make ready 1/4 tsp of pepper.
8. Prepare 2 of eggs.
9. You need 1/2 cup of katchup.
10. Prepare 2 tsp of salt.
11. You need of the sauce.
12. It’s 1/2 cup of katchup.
13. Take 3 tbsp of brown sugar.
14. Take 1 tsp of horseradish.

Ulliance Chef Nicole shares tips and shows you how to make a leaner version of the all American, budget friendly, comfort food—meatloaf.Meatloaf is one of the classic, quintessential American dinners.Everyone has a recipe for meatloaf, but we truly believe that this is about as good as it gets.It takes all the best additions and puts it in one meatloaf that is topped with the most delicious glaze.

All American Meatloaf by Kay Morgan step by step

1. pre-heat oven to375.
2. for meatloaf: combine meat and oats in a bowl and set asid. Put onion, milk, horseradish, katchup, eggs, salt, and pepper and blend till smooth..
3. pour in the contents of the blender into the meat and oat mix and stir till you have it mixed in..
4. make into 2 loafs and place into a greased pan.
5. the sauce:.
6. mix katchup horseradish and brown sugar in a bowl..
7. spread 2/3 of the sauce on top of the meatloaf.
8. bake uncovered at 375 for 45 min.
9. take out meatloaf and spread remaining sauce on meatloaf and return it back to the oven. let it cook for 10 more min..
10. after it is done let it set for 5 to 10 minutes then serve.

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