How to Prepare Ultimate 10-minute Turkey Burgers

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, 10-minute Turkey Burgers. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

10-minute Turkey Burgers Recipe. Sliders are such a fun way to eat burgers and the kids love anything mini. These turkey burgers are super moist and flavorful, making them the perfect.

You can have 10-minute Turkey Burgers using 10 ingredients and 3 steps. Here is how you achieve that.

Ingredients of 10-minute Turkey Burgers

1. Take 1 pound of ground turkey.
2. Make ready 1 of egg.
3. You need 1/2 cup of gluten-free old-fashioned rolled oats.
4. Take 1/2 cup of chopped baby spinach.
5. You need 1/2 cup of chopped green onions.
6. You need 1 tablespoon of dried minced onion.
7. Make ready 1 teaspoon of sea salt.
8. You need of Black pepper.
9. You need 2 tablespoon of extra-virgin olive oil.
10. Take of Toppings of choice.

Turkey burgers are much leaner than hamburgers, but they can be dry and dull Moisten them by adding ketchup and a bit of grated onion to the ground turkey — or mayonnaise and a bit of mustard The idea is to emphasize condiments, and keep the turkey moist.The BEST Turkey Burgers I've ever had! !Loaded with flavor and filled with fresh mozzarella cheese, green onions, and Dijon mustard, every bite is How Do You Keep Turkey Burgers From Getting Dry?A juicy turkey burger recipe is like GOLD.

10-minute Turkey Burgers step by step

1. Place turkey, egg, oats, spinach, green onions, minced onion, salt, and pepper to taste in a bowl. Mix gently to combine. Form into 6 larger or 8 smaller patties..
2. Heat a skillet that has a lid over medium-high heat and add the oil. Place the patties in the skillet a few at a time; you may need to do this in 2 batches. Sauté the patties until lightly browned, about 5 minutes, then flip and cover with the lid, cooking an additional 3 minutes..
3. Serve topped with your favorite toppings..

We like goat cheese or the classic cheddar when it comes to turkey burgers.It can be flavorful yet dry.One too many mix-ins and the thing goes crumbly.

They are few and far between and the alternative is.Yes, there is a turkey burger that my red meat eating boys will eat!These turkey burgers are full of flavor and topped with a delicious chunky guacamole to take the flavor over the top.These burgers are loaded with seasonings and flavor.I took my regular old turkey burger recipe from ten years ago (it's on here, it's horrifying!) and readjusted some of the flavors and.