Recipe of Perfect Bihun Goreng Kampung (Village Fried Rice Noodles)

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Bihun Goreng Kampung (Village Fried Rice Noodles). It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Bihun Goreng Kampung (Village Fried Rice Noodles) Recipe.

You can cook Bihun Goreng Kampung (Village Fried Rice Noodles) using 20 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Bihun Goreng Kampung (Village Fried Rice Noodles)

1. It’s of rice noodles, soaked in warm water for 5-10 minutes, drained.
2. Make ready of vegetable oil.
3. Take of medium carrot, julienned.
4. You need of mustard greens, cut 1 cm.
5. Make ready of cabbage leaves, roughly chopped.
6. Make ready of salt or to taste.
7. Make ready of white pepper powder or to taste.
8. It’s of mushroom bouillon.
9. It’s of sweet soy sauce.
10. Prepare of water.
11. Make ready of green onions, thinly sliced.
12. It’s of Ground spices:.
13. You need of shallots.
14. It’s of garlic.
15. Make ready of candle nuts.
16. Take of For the complements:.
17. You need of Fried shallots.
18. Take of Cucumber and carrots pickles.
19. You need of Hard boiled eggs/scrambled eggs.
20. Take of Bird eyes chilies 🌶.

Bihun Goreng Kampung (Village Fried Rice Noodles) step by step

1. Heat vegetable oil in the wok over medium-heat. Sauté the ground spices until fragrant..
2. Add carrot, cabbage, and mustard greens stalks. Add water. Cook until the vegetables a bit soft..
3. Add mustard greens leaves. Mix well. Season with salt, white pepper powder, and mushroom bouillon..
4. Add rice noodles and sweet soy sauce. Mix well again..
5. Lastly, add green onions. Remove from the heat. Serve warm with the complements. Yum! 😋.