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Recipe of Speedy Chicken Noodle Soup

  • By Callie Allen
  • 07 Mar, 2020
Recipe of Speedy Chicken Noodle Soup
Recipe of Speedy Chicken Noodle Soup

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a distinctive dish, Chicken Noodle Soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Chicken Noodle Soup Recipe.

You can cook Chicken Noodle Soup using 16 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Chicken Noodle Soup

  1. Prepare of chicken, can be white or dark. I like thighs.
  2. You need of carrots.
  3. You need of celery stock.
  4. You need of onion white or yellow.
  5. You need of garlic clove.
  6. Prepare of bay leaves.
  7. Prepare of egg noodles, dry or frozen. I prefer frozen.
  8. Make ready of pepper.
  9. Make ready of thyme.
  10. It’s of salt.
  11. Make ready of parsley.
  12. Make ready of Adobe season.
  13. Prepare of butter.
  14. Take of chicken bouillon cubes.
  15. It’s of poultry seasoning.
  16. It’s of Water - to fill half a stock pot.

Chicken Noodle Soup step by step

  1. Fill stock pot half way. Roughly 2-3 quarts. Bring to a boil add chicken diced, bay leaves, and butter. Boil for 45 minutes..
  2. Add sliced carrots, diced onion, sliced celery, and all spices and garlic. Boil for 30 minutes..
  3. Add frozen egg noodles or noodles and boild for another 20 minutes. Reduce to medium heat and let simmer until noodles are cooked..