Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Whole-wheat Pizza with Smoked Salmon, Courgette and Chillies. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Whole-wheat Pizza with Smoked Salmon, Courgette and Chillies Recipe.
You can cook Whole-wheat Pizza with Smoked Salmon, Courgette and Chillies using 14 ingredients and 7 steps. Here is how you achieve that.
Ingredients of Whole-wheat Pizza with Smoked Salmon, Courgette and Chillies
- Take of whole wheat flour.
- Prepare of fresh yeast.
- Take of olive oil.
- Take of water.
- Make ready of salt.
- Prepare of salmón ahumado.
- You need of courgette.
- It’s of cheddar cheese.
- Make ready of salad onions.
- You need of pickled chillies.
- Make ready of sprigs fresh dill.
- You need of oregano.
- Make ready of lemon (juice of).
- It’s of mushrooms.
Whole-wheat Pizza with Smoked Salmon, Courgette and Chillies step by step
- Make the dough by gently heating the water and oil over a slow heat. Once warm (37ºC/98°F) break the yeast and stir gently until it dissolves. Put the flour in a bowl and make a hole in the middle. Pour in the liquid, stir and then knead. Leave 30 mins to rise in the same bowl. Extend onto an oven tray lined with kitchen paper (rolling pin not necessary - you can use your hands). Pre-heat the oven to 250ºC/480°F.
- Sprinkle a little dried oregano on the base. Wash and roughly chop the salad onions and scatter on the base..
- Wash the mushrooms, slice and add to the base.
- Add the smoked salmon in strips. Squeeze the lemon over the strips (make sure no pips escape and, if they do, pick them out). Chop the chillies and add them too..
- Slice the courgette and slice the cheese and add..
- Put in the oven for 20 minutes..
- When it is ready grind some black pepper and cut into portions. This pizza is delicious cold too, so take any left-overs to the office/school the next day :-).
