Recipe of Favorite Farmhouse Recipe: Easy Potato Gratin

Hello everybody, I hope you are having an amazing day. Today I will show you a way to make a special dish, Farmhouse Recipe: Easy Potato Gratin. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Farmhouse Recipe: Easy Potato Gratin Recipe.

You can have Farmhouse Recipe: Easy Potato Gratin using 9 ingredients and 8 steps. Here is how you cook that.

Ingredients of Farmhouse Recipe: Easy Potato Gratin

1. Take 200 grams of Potatoes.
2. It’s 100 grams of Bacon.
3. It’s 1/2 of Onion.
4. Make ready 400 ml of Milk.
5. Prepare 3 tbsp of Flour.
6. Take 3 tbsp of Butter (or margarine).
7. Make ready 1 1/2 of cubes Soup stock cube - chop up with a knife.
8. Make ready 1 dash of Pepper.
9. You need 1 of Pizza cheese.

Farmhouse Recipe: Easy Potato Gratin step by step

1. Cut the onion into thin wedges. Thinly slice the bacon. Cut the potatoes into 5 mm slices, and boil until a skewer goes through easily..
2. Heat the butter in a frying pan and stir fry the bacon. When the fat starts to come out of the bacon add the onion and stir fry..
3. When the onion has wilted turn off the heat. Add all the flour, and mix well. Make sure to turn the heat off first..
4. Mix for about 30 seconds with the heat still off, until it's no longer floury..
5. Add the milk and mix well. Simmer over medium heat until the milk is thickened, add the soup cubes and pepper, and the bechamel sauce is done..
6. Line a gratin dish with the cooked potatoes, and pour the bechamel sauce over it..
7. Top with the pizza cheese, and bake in a preheated 250°C oven until the top has browned. (About 15 minutes.).
8. It's dense and floury and creamy and delicious!.