Recipe of Appetizing BAKED TURKEY-N-ONION BURGER

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, BAKED TURKEY-N-ONION BURGER. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

BAKED TURKEY-N-ONION BURGER Recipe. The moist and juicy turkey burgers are flavored with finely chopped onion, garlic, cilantro, and lime juice. A little Creole seasoning adds even more flavor (a Low in fat and calories, these well-seasoned turkey burgers are quick and easy since you can bake them all at once in the oven instead of flipping.

You can cook BAKED TURKEY-N-ONION BURGER using 11 ingredients and 6 steps. Here is how you achieve it.

Ingredients of BAKED TURKEY-N-ONION BURGER

1. It’s 1 lb of ground turkey.
2. You need 8 of leaf lettuce.
3. It’s 8 of tomatoes.
4. You need 4 slice of ultra thin sargento cheddar cheese.
5. Prepare 1/2 tsp of garlic powder.
6. Make ready 1/2 tsp of onion powder.
7. Take 1/2 tsp of black pepper.
8. Take 1/2 tsp of seasonal salt.
9. Prepare 1 of add salt if you would like.
10. Make ready 1/2 cup of diced red or white onion.
11. Take 4 tbsp of Worcestershire Sauce.

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BAKED TURKEY-N-ONION BURGER instructions

1. Preheat oven to 350°F.
2. In a medium bowl combine ground turkey , onion, worcestershire sauce and seasonings and mix together..
3. Divide mixture into 4 balls or 6 if you want smaller patties and flatten..
4. Place patties on a baking sheet or pan and place in the oven and cook for about 20min.
5. On each plate place 2pieces of lettuce and 2 tomato slices. Remove patties from oven and place on top of lettuce and tomato and top with cheese.
6. add condiments and ENJOY.

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