Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, Eight-Layer Casserole. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Eight-Layer Casserole Recipe. Eight-Layer Casserole. this link is to an external site that may or may not meet accessibility guidelines. Be the first to rate & review!
You can cook Eight-Layer Casserole using 14 ingredients and 6 steps. Here is how you cook that.
Ingredients of Eight-Layer Casserole
- You need 3 cup of dried medium noodles (6 ounces).
- Prepare 1 lb of ground beef.
- It’s 16 oz of tomato sauce.
- Make ready 1 tsp of dried basil, crushed.
- You need 1/2 tsp of sugar.
- Make ready 1/2 tsp of garlic powder.
- It’s 1/4 tsp of salt.
- You need 1/4 tsp of black pepper.
- Prepare 8 oz of sour cream.
- It’s 8 oz of cream cheese, softened.
- You need 1/2 cup of milk.
- Take 1/3 cup of onion, chopped.
- It’s 10 oz of frozen chopped spinach, cooked and well drained.
- Prepare 1 cup of shredded cheddar cheese (4 ounces).
In a medium bowl, combine tomato sauce, water, chili power, salt, and black pepper; pour half over beef and onion layers.Pour half over beef and onion layers.Sprinkle rice evenly over top, then corn.In a casserole baking dish, make layers of Beans, cream cheese, picante sauce, onion, pepper, chilies, Mix lowfat sour cream with chili seasoning mix, use as one layer. top with… Seven Layer Casserole.
Eight-Layer Casserole instructions
- Grease a 2-quart casserole or a 2-quart square baking dish; set aside. Cook noodles according to package directions; drain and set aside..
- In a medium mixing bowl beat together the sour cream and cream cheese with an electric mixer on medium speed until smooth. Stir in milk and onion..
- Meanwhile, in a large skillet cook beef until brown. Drain off fat. Stir tomato sauce, basil, sugar, garlic powder, salt, and pepper into skillet. Bring to boiling; reduce heat. Simmer, uncovered, for 5 minutes..
- Preheat oven to 350°F..
- In prepared casserole or baking dish, layer half of the noodles (about 2 cups), half of the meat mixture (about 1 1/2 cups), half of the cream cheese mixture (about 1 cup), and all of the spinach. Top with the remaining meat mixture and noodles. Cover and chill remaining cream cheese mixture until needed..
- Cover casserole or baking dish with lightly greased foil. Bake in 350°F oven about 45 minutes or until heated through. Uncover; spread with remaining cream cheese mixture. Sprinkle with the cheddar cheese. Bake, uncovered, about 10 minutes more or until cheese is melted. Let stand for 10 minutes before serving..
In a medium bowl, combine tomato sauce, water, chili powder, salt, and black pepper; pour half over beef and onion layers.Sprinkle rice evenly over top, then corn.Eight-Layer Casserole Eight-Layer Casserole Eight-Layer Casserole.
Dig into family-pleasing casserole packed with ground beef, tortillas, refried beans and rice.Perfect for potlucks or dinner tonight, this casserole features a cheesy topping and layers of ground beef, noodles, spinach, and tomatoes.Ulož.to je v Čechách a na Slovensku jedničkou pro svobodné sdílení souborů.Kredit umožní i stahování neomezenou. midwestliving.com.Our Best Casserole and Hotdish Recipes.