Chicken

Step-by-Step Guide to Make Ultimate Baked Chicken Thighs with Tahini Sauce

  • By Cornelia Zimmerman
  • 02 Jun, 2020
Step-by-Step Guide to Make Ultimate Baked Chicken Thighs with Tahini Sauce
Step-by-Step Guide to Make Ultimate Baked Chicken Thighs with Tahini Sauce

Hello everybody, welcome to my recipe site. Today I will show you how to prepare a special dish, Baked Chicken Thighs with Tahini Sauce. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Baked Chicken Thighs with Tahini Sauce Recipe.

You can cook Baked Chicken Thighs with Tahini Sauce using 15 ingredients and 4 steps. Here is how you cook it.

Ingredients of Baked Chicken Thighs with Tahini Sauce

  1. Make ready of Kilo chicken thighs.
  2. It’s 1 of onion shredded.
  3. Take 1/2 cup of dry parsley.
  4. Make ready 3 tablespoon of yogurt.
  5. You need 2 teaspoon of salt.
  6. It’s 3 tablespoon of sumac.
  7. It’s 2 teaspoon of paprika.
  8. Take 3 tablespoon of lemon juice.
  9. Prepare 3 tablespoon of olive oil.
  10. Prepare 3 tablespoon of tahini.
  11. You need 2 teaspoon of pomegranate molasses.
  12. You need 1 teaspoon of turmeric.
  13. Prepare 1 teaspoon of pepper.
  14. You need 1 teaspoon of garlic powder.
  15. You need of Vinegar lemon juice for soaking.

Baked Chicken Thighs with Tahini Sauce instructions

  1. Soak chicken with lemon and vinegar with cold water for half hour make sure you slice with knife the chichen then wash and dry.
  2. Mix all the ingredients of spices to make sauce.
  3. Rub at least 10 minutes and refrigerate for 6 hours or a day.
  4. Cook for an hour at oven 375 f in 30 minutes of cooking Flip the other side the last 5 minutes broil for crispiness and color 😋.