Recipe of Favorite Mandys cheesy burger pinwheel

Hey everyone, it’s Clark, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Mandys cheesy burger pinwheel. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Mandys cheesy burger pinwheel Recipe. As an appetizer or as a bread accompaniment, these savory pinwheels are light, flaky and whirling with cheese! How to make delicious pinwheel pastries made with puff pastry, garlic-herb cheese spread, roasted red peppers, and parmesan cheese.

You can cook Mandys cheesy burger pinwheel using 8 ingredients and 6 steps. Here is how you cook that.

Ingredients of Mandys cheesy burger pinwheel

1. You need 1 lb of hamburger meat cooked and drained.
2. You need 2 of ready made puff pastry sheets.
3. Take 1 box of herb, garlic cream cheese room temp.
4. You need 1/2 cup of diced pickles.
5. Make ready 1/2 cup of diced onion.
6. Take to taste of salt and pepper.
7. You need 1 of large egg whisked for glazing the pastry.
8. It’s as needed of enough sesame seeds.

Make Pull-Apart Cheesy Spinach and Artichoke Pinwheels.The classic flavor combination is why this cheesy spinach and artichoke pinwheel recipe from Damn Delicious will forevermore be known as the MVP of all pinwheel recipes, too.Gluten Free Peanut Butter Pie with Oreo Almond CrustFearless Dining.Sprinkle extra flour on the cutting board and rolling pin to help stop the dough from sticking to the surfaces.

Mandys cheesy burger pinwheel step by step

1. Pre heat oven to 180℃/350℉..
2. Allow puff pastry to come to room temperature and roll out to desired size, I prefer to make the pastry thin as it swells during baking..
3. Cook hamburger in a dry pan cook until its crumbly drain all fat in a sieve and allow to cool. Season with salt and pepper..
4. Spread cream cheese over pastry, add diced onions and pickles top with a layer of hamburger meat..
5. Roll pastry up tightly, brush the end seam with egg. Place seam side down, coat the pastry in egg and roll in sesame seeds (like a burger bun has), cut into individual pinwheels, place on baking sheet and bake for 12-15 minutes, 180℃/350℉..
6. Remove from oven. Allow to cool slightly and then and serve with your favourite burger sauce.

Although I'm sure that won't be an issue.These won't last long on the table.This cheesy dish is similar to the potluck classic known as poppyseed chicken casserole, or Ritz cracker chicken casserole.

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