Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a distinctive dish, Green Curry Baked Chicken Breasts. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.
Green Curry Baked Chicken Breasts Recipe.
You can have Green Curry Baked Chicken Breasts using 6 ingredients and 4 steps. Here is how you cook it.
Ingredients of Green Curry Baked Chicken Breasts
- Make ready 3/4 cup of mayonnaise.
- Make ready 2 tbsp of Thai green curry paste.
- It’s 1/2 cup of panko breadcrumbs.
- Make ready 1 of small handful cilantro, finely chopped.
- Prepare 6 of boneless, skinless chicken breast halves.
- Make ready of Zest from 1 lime.
Green Curry Baked Chicken Breasts instructions
- Preheat your oven to 425 F..
- In one bowl, stir together the mayonnaise and curry paste until combined. In another bowl, stir together the breadcrumbs, cilantro and a pinch of salt with a small drizzle of vegetable oil..
- Season both sides of the chicken breasts with salt and pepper and space them out on a foil-lined baking sheet. Spread the mayo mixture over the tops of the breasts, then sprinkle the breadcrumb mixture over that. Bake the breasts in the oven for 25 minutes..
- Remove the breasts from the oven and sprinkle on the lime zest. Let rest for 5 minutes, then serve with a nice heap of steamed rice..
