Simple Way to Make Super Quick Shrimp noodle soup

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a special dish, Shrimp noodle soup. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Shrimp noodle soup Recipe. Shrimp, snow peas, carrots, celery, and rice noodles are simmered with chicken broth flavored with ginger and garlic in this quick soup. Easy Shrimp Noodle Soup, Chinese Style.

You can have Shrimp noodle soup using 17 ingredients and 4 steps. Here is how you cook that.

Ingredients of Shrimp noodle soup

1. Prepare of beef broth.
2. Take of water.
3. You need of fish sauce.
4. You need of Chile paste.
5. Prepare of soy sauce.
6. It’s of cinnamon sticks.
7. Make ready of dried shitake mushrooms.
8. It’s of bottle clam juice.
9. Prepare of fresh ginger piece, peeled.
10. Take of star anise.
11. You need of # large shrimp, peeled.
12. You need of rice noodles, uncooked.
13. Prepare of bean sprouts, fresh.
14. Make ready of Several fresh basil leaves, chopped.
15. It’s of fresh cilantro, chopped.
16. Prepare of green onions, chopped.
17. It’s of lime, cut into wedges.

This speedy, simple, Asian recipe for Quick Chinese Shrimp Noodle Soup has maximum flavor with minimum effort.My latest obsession in life is Chinese noodle soups.This aromatic shrimp noodle soup is warm, satisfying and full of flavor thanks to all of the herbs and spices.When I was pregnant, I craved pho (pronounced "fuh") all. the. time.

Shrimp noodle soup instructions

1. Cook the noodles according to the package and drain. Set aside..
2. Combine first 11 ingredients in a large saucepan. Bring to a boil, then turn down to simmer for 11 minutes..
3. Add the shrimp and cook for 4 minutes. Remove the ginger, anise and cinnamon..
4. Use about 1/2C of noodles in a bowl per serving. Put the soup mixture over the noodles. Sprinkle with sprouts, basil, cilantro and green onion. Serve with lime wedges on side. Yum!.

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