Hello everybody, welcome to my recipe site. Today I will show you a way to make a distinctive dish, Pulled BBQ Chicken. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Pulled BBQ Chicken Recipe. This crockpot pulled chicken is so easy to make - everything just goes into the slow cooker without any special prep. A simple recipe for how to make BBQ pulled chicken (also known as Crock Pot BBQ Chicken!) at home in your slow cooker!
You can cook Pulled BBQ Chicken using 15 ingredients and 14 steps. Here is how you cook it.
Ingredients of Pulled BBQ Chicken
- You need 4 of chicken breasts (boneless, skinless).
- It’s 1 bag of hamburger buns.
- You need of Brine Ingredients.
- Take 8 cup of water.
- You need 1/4 cup of light brown sugar.
- It’s 2 tbsp of salt.
- It’s of Sauce Ingredients.
- You need 1 1/2 cup of water.
- It’s 1 1/3 cup of barbecue sauce.
- Prepare 6 tbsp of apple cider vinegar.
- It’s 2 of -3 drops hot sauce.
- Prepare 1 cup of onion (finely chopped).
- Take 4 clove of garlic (minced).
- You need 1 dash of salt.
- You need 1 dash of black pepper.
Chicken is one of the most forgiving meats you can cook, making it one of the easiest items to smoke, and the perfect item to learn meat.This Slow Cooker BBQ pulled chicken is perfect for days when you're too busy to prep but want This BBQ Pulled Chicken is super easy to make and includes my homemade low carb barbecue.Serve on a burger bun with slaw.Also great for BBQ Pulled Chicken Pizza, BBQ Pulled Chicken Nachos.
Pulled BBQ Chicken step by step
- Brine:.
- Combine Brine Ingredients in pot and place on medium heat, stirring occasionally..
- Remove from heat when the salt/sugar have dissolved and let cool to room temperature..
- Place chicken in plastic bag/bowl and pour in brine to cover..
- Place in refrigerator for 4-24 hours..
- Remove chicken from brine, rinse, and pat dry..
- Sauce/Chicken:.
- Using the Sauce Ingredients, combine water, bbq sauce, vinegar, hot sauce, onion, and garlic in a heavy pot..
- Season the chicken with salt and pepper. Place into sauce pot, ensuring the chicken is covered by the liquid..
- Bring to a boil. Once boiling, reduce heat and simmer for 15 minutes (or until chicken is cooked through). Remove chicken..
- Boil the sauce until it reduces by about half..
- While sauce is boiling/reducing, shred chicken with two forks. Note that the longer you let your chicken sit in the brine, the easier it will shred..
- When sauce has reduced, turn heat down to low. Add salt/pepper to taste..
- Add shredded chicken to sauce and heat through. Plate onto buns and serve..
All you need is a crockpot, chicken breast and a bbq sauce of your choice.Simply put the chicken breast in the crockpot.Pulled Chicken BBQ on a Charcoal Grill.
It requires less planning, less grilling, but still Since these are BBQ sandwiches, I suggest using a more aggressive rub on the chicken and by aggressive I.This BBQ pulled chicken recipe for Instant Pot or slow cooker is a quick, easy, family-friendly dinner.It's also great at a party.Make it into sandwiches, put it on salad, or meal prep it for the week.Lightly butter each bun and toast until golden brown.