Hey everyone, it’s Clark, I hope you are having an amazing day. Today I will show you how to make a special dish, Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.
Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff Recipe. This Turkey Salad Sandwiches recipe is made with leftover turkey, apple, and cranberries. It's a quick and easy recipe for using up leftover turkey There are tons of Thanksgiving recipes out there.
You can cook Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff using 11 ingredients and 4 steps. Here is how you achieve that.
Ingredients of Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff
- You need 4 cups of loosely shredded or chopped roast turkey.
- Take 1/4-1/3 cup of minced onion.
- Prepare 1/2 cup of diced fresh apple.
- Take 1/4-1/3 cup of dried cranberries (raisins, dried cherries, and chopped dried apricots would also work great).
- It’s 3 Tablespoons of to 1/4 cup chopped fresh herbs (whatever you like and have on hand words) or use 1 to 2 teaspoons dried.
- Prepare 1/4-1/3 cup of chopped pickled peppers (if you only have regular cucumber pickles, that's fine, too).
- Prepare 3/4-1 cup of mayonnaise depending on creamy you like it.
- Prepare 1 Tablespoon of mustard.
- It’s 1 Tablespoon of pickle juice (from whichever pickles you ended up using).
- You need 1/2 teaspoon of black pepper.
- Take of salt to taste (you probably won't need much between the seasoning on your turkey and the salt in the mayo, mustard, pickles).
Obviously I am a fan of this.This Cranberry Turkey Salad is the perfect light meal after a big meal.If you don't have cranberries, this is also very delicious with sliced grapes or apples.So thank YOU for visiting us, sharing your comments and feedback, and for trying our recipes!
Day After Thanksgiving Turkey Salad with Apples, Dried Cranberries & Other Stuff instructions
- Throw everything into a large mixing bowl..
- Mix thoroughly and adjust seasoning if needed..
- Enjoy! :).
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The cranberry vinaigrette and stuffing crumble are a delicious way to use up Thanksgiving leftovers and stretch the flavors of the holiday out just a little bit longer.Take your leftover Thanksgiving turkey to the next level with this turkey salad recipe.A Paleo friendly, warm turkey salad made with pan fried turkey breasts, homemade mayonnaise, dried cranberries and chopped walnuts.
And - once your Thanksgiving meal has settled and We think this recipe is best with the white breast meat - but this Turkey Salad with Cranberries and Toasted Pecans can also be made with leftover dark.Mix turkey, cranberries, almonds, celery, and mayonnaise in a bowl until well blended.This delicious and fresh Leftover Turkey Salad with Cranberry Vinaigrette is the perfect healthy recipe for what to do with your Thanksgiving leftovers!While this salad is totally clutch right after Thanksgiving with those cranberries, turkey, and even random pecans and pure maple syrup lying.This recipes is perfect for all you cranberry lovers out there.