Recipe of Delicious Health bread using a bread machine

Hello everybody, welcome to our recipe page. Today I will show you a way to make a distinctive dish, Health bread using a bread machine. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Health bread using a bread machine Recipe. Bread Machines- use ½ tsp Instant yeast (or ¾ tsp Active Dry yeast) per cup of flour in your recipe. In bread machine pan, place the first seven ingredients in order suggested by manufacturer.

You can have Health bread using a bread machine using 10 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Health bread using a bread machine

1. Take 1 cup of white bread flour.
2. You need 2 cups of wholewheat flour.
3. Prepare 1/4 cup of honey.
4. It’s 1 1/2 teaspoons of coffee.
5. You need 2 tablespoons of unsweetened coco powder.
6. It’s 1 teaspoon of salt.
7. Prepare 2 tablespoons of sugar.
8. You need 3/4 cup of warm water.
9. Prepare 2 teaspoons of instant yeast powder.
10. Prepare 1 cup of mixed seeds.

Bread machines are designed to be used with baking yeast, but you can still use a bread machine to make sourdough.Most bread machines are designed to work with breads leavened with commercial yeast, and therefore are programmed for a short and consistent rising period.Use the quick/rapid cycle, along with rapid rise yeast, to make bread or dough more quickly.An important point is that unless specified by the yeast manufacturer, bread machine yeast and rapid rise yeast are not directly interchangeable.

Health bread using a bread machine step by step

1. Place all the ingredients in the bread machine in the order suggested by your manufacturer (mine layers the liquid first and yeast last).
2. Set machine to dough and let it do its job.
3. Once it's done, remove the dough. You can then put it into a bread pan that has been greased or you can make a round loaf or you can plait as I did in the photo. If you want to plait, cut the dough into 3 with a large knife. On a lightly floured surface, roll each piece into a sausage and then plait..
4. Sprinkle seeds on top of loaf and spray with a bit of water to keep moist. Cover and leave it in a warm place to rise for an hour.
5. Preheat oven to 180 degrees Celsius and bake for approximately 40 minutes in the middle shelf. Check on the bread at 35 minutes to ensure the crust isn't getting too dark..
6. Allow to cool before slicing.

You'll love using a bread machine to knead dough because it's quick and efficient.If you love homemade bread you need, I mean you NEED, a bread machine.You just put the ingredients in the mixing pan and either forget it until it's baking (oh, the scent of baking bread) or until the last rising.

All bread maker varieties will be slightly different, and how you use it will be up to the particular instructions in your machine.There are some common steps that you will probably take no matter which bread machine you have, but always read your instruction manual for specifics.Yeast used in a bread machine should always be labeled "Active Dry" on the label.Sometimes you can buy yeast in a jar that says it is specifically for bread machines.A bread maker is a small appliance for your home that you can make bread in.