Recipe of Favorite Chicken & Tofu Meatballs

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a distinctive dish, Chicken & Tofu Meatballs. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

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You can have Chicken & Tofu Meatballs using 15 ingredients and 3 steps. Here is how you achieve it.

Ingredients of Chicken & Tofu Meatballs

1. Prepare of [Ingredients for Chicken meatballs]:.
2. Take 200 g of ground chicken.
3. You need 200 g of tofu (drain water lightly).
4. Take 1/2 of Japanese leek (finely chopped).
5. It’s 1 tbsp of grated ginger.
6. Make ready 2~3 tbsp of potato starch.
7. It’s 1 tsp of sake.
8. Prepare 1/2 of salt.
9. Take 1/2~1 g of pepper.
10. It’s 1 tbsp of sesame oil.
11. It’s of [Sauce (mixed in advance)]:.
12. It’s 2 tbsp of sake.
13. Take 2 1/2 tbsp of mirin.
14. Prepare 1 tbsp of soy sauce.
15. Take 1 tbsp of sugar.

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Chicken & Tofu Meatballs step by step

1. Combine all ingredients of the chicken meatballs well in a bowl. Adjust the hardness of the mixture. (If it is too soft, add potato starch) Let it stand in a fridge for about one hour. (after letting it stand, the mixture will be firmer than before).
2. Make meatballs. It's really up to you how big or small you want..
3. Heat the sesame oil in a pan, fry the meatballs until golden brown on both sids. Pour the sauce and cook down until the liquid is almost gone..

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