Recipe of Tasty Chilled Black Bean, Feta & Cucumber Salad

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Chilled Black Bean, Feta & Cucumber Salad. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Chilled Black Bean, Feta & Cucumber Salad Recipe. Combine the black beans, corn, cucumber, cilantro, celery, and feta in a large bowl and toss until mixed evenly. Add lime juice and vinegar, stir, and taste.

You can have Chilled Black Bean, Feta & Cucumber Salad using 8 ingredients and 1 steps. Here is how you achieve that.

Ingredients of Chilled Black Bean, Feta & Cucumber Salad

1. Prepare 3 cans of black beans, drained and rinsed.
2. Make ready 1 can of whole-kernel corn (or about 1 1/2 cups fresh corn).
3. Take 1/2 of medium cucumber, finely diced.
4. Take 2 Tbsp of lime juice.
5. It’s 2 of spring onions, chopped.
6. You need 1 (200 g) of block fetta, crumbled.
7. Take 1/3 cup of red wine vinegar.
8. Prepare to taste of Sea salt, cracked black pepper, and cumin.

Crispy Black Bean + Feta Tacos.It's hard not to get drawn into the Mexican What I love about black bean tacos: I almost always have a can of black beans, which cost about a dollar, and which need minimal dressing up.Includes black beans, corn kernel whole, cucumber, chopped cilantro, lime, chopped celery, feta cheese crumbles, red wine vinegar, sea salt, cracked black pepper, cumin.Remove the pan from the heat.

Chilled Black Bean, Feta & Cucumber Salad step by step

1. Combine the black beans, corn, cucumber, celery, and feta in a large bowl and toss until mixed evenly. Add lime juice and vinegar, stir, and taste. You may want to add more lime to taste. Add a dash of salt, pepper, and cumin, and adjust to taste. Chill for at least one hour before serving..

Combine the black beans, corn, cucumber, cilantro, celery, and feta in a large bowl and toss until mixed evenly.Add lime juice and vinegar, stir, and taste.Chill for at least one hour before serving. beans, sandwiches, vegetarian.

Stir in the corn and black beans.Crumble the feta over the top and garnish with cilantro.Adapted from "Trisha's Table: My Feel-Good Favorites for a Balanced Life" by Trisha Yearwood © Clarkson Potter.Black beans and feta are tossed in a simple vinegar-based dressing for a simple and easy party dip.Mix black beans, corn, feta cheese, and green onions together in a separate bowl.