Pumpkin

Step-by-Step Guide to Make Super Quick Pumpkin Pie Cake

  • By Hilda King
  • 21 May, 2019
Step-by-Step Guide to Make Super Quick Pumpkin Pie Cake
Step-by-Step Guide to Make Super Quick Pumpkin Pie Cake

Hello everybody, welcome to our recipe page. Today I’m gonna show you how to make a special dish, Pumpkin Pie Cake. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Pumpkin Pie Cake Recipe.

You can cook Pumpkin Pie Cake using 11 ingredients and 7 steps. Here is how you achieve that.

Ingredients of Pumpkin Pie Cake

  1. Make ready 1 can of Pumpkin 29-oz.
  2. Make ready 1 can of evaporated milk.
  3. Take 3 of eggs.
  4. Prepare 1 cup of sugar.
  5. It’s 1 tsp of salt.
  6. Prepare 3 tsp of cinnamon.
  7. Take 1 of nonstick cooking spray.
  8. Prepare 1 box of yellow cake mix.
  9. Take 1 cup of chopped walnuts or pecans.
  10. It’s 3/4 cup of margarine, melted.
  11. Take 1 of whipping cream.

Pumpkin Pie Cake step by step

  1. Preheat oven to 350°. Mix well pumpkin, evaporated milk, eggs, sugar and cinnamon..
  2. Pour mixture into 9x13 inch pan that has been sprayed with cooking spray..
  3. Sprinkle box of yellow cake mix over top of mixture..
  4. Cover with cup chopped walnuts or pecans..
  5. Pour melted margarine over all..
  6. Bake for 50 minutes..
  7. Serve with whipped cream..