Healthy

Simple Way to Make Favorite My Diet 7 up cake

  • By Clara Elliott
  • 09 Jun, 2020
Simple Way to Make Favorite My Diet 7 up cake
Simple Way to Make Favorite My Diet 7 up cake

Hello everybody, I hope you are having an amazing day. Today I will show you how to prepare a distinctive dish, My Diet 7 up cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

My Diet 7 up cake Recipe.

You can cook My Diet 7 up cake using 11 ingredients and 15 steps. Here is how you cook that.

Ingredients of My Diet 7 up cake

  1. Take of For cake.
  2. Take 3 cup of Cake Flour.
  3. Prepare 2 cup of Granulated Splenda.
  4. Make ready 1/2 cup of sugar.
  5. You need 5 of eggs.
  6. You need 1 tbsp of vanilla extract.
  7. It’s 1 cup of diet 7 up or diet sprite or any diet lemon lime soda.
  8. You need of Easy simple glaze.
  9. It’s 1/4 cup of diet 7 up or whichever soda used.
  10. Prepare 1 tsp of the zest of a lemon.
  11. Make ready 1/2 cup of splenda.

My Diet 7 up cake instructions

  1. Pre-heat oven to 325°F.
  2. Sift the cake flour.
  3. Combine the cake flour & sugars in a bowl and mix with a whisk.
  4. Set that aside. Crack eggs in another bowl and mix like for scrammbled eggs until you get that bright yellow color.
  5. Add eggs to flour & sugar bowl. Mix together until it's all combined, might be a little doughy at first, mine was.
  6. Then add the vanilla extract & the diet soda.
  7. Mix all together until you have a cake batter consistency..
  8. Pour into a bundt cake pan, I'm sure any type of cake pan will work..
  9. Set aside for a couple minutes, to help settle some air bubbles.
  10. Put in oven, bake for 70 minutes/1 hour 10 minutes.
  11. Check if its finished by the toothpick method..
  12. Flip on a cooling rack or set aside to cool off for a few minutes begore flipping onto serving platter.
  13. For the glaze, I just whisked everything together to form a semi thick glaze. Can use regular sugar or powdered sugar..
  14. Spoon glaze over cake or set aside & let people glaze thier own piece..
  15. Serve.