Step-by-Step Guide to Cook Favorite Chicken Satay Pizza

Hello everybody, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Chicken Satay Pizza. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Chicken Satay Pizza Recipe. Satay Chicken Pizza. this link is to an external site that may or may not meet accessibility guidelines. Confident a Chicken Satay Pizza would be delicious, I pressed on and boy am I glad I did!

You can cook Chicken Satay Pizza using 20 ingredients and 5 steps. Here is how you cook that.

Ingredients of Chicken Satay Pizza

1. Prepare of Ingredients for pizza dough:.
2. It’s 1 cup of warm water.
3. It’s 2.25 tsp of yeast.
4. You need 2 tbs of olive oil.
5. You need 2.5 cups of bread flour.
6. Take 1.5 tsp of salt.
7. Prepare of Ingredients for topping:.
8. Prepare 500 gr of chicken thigh boneless skinless, cut in bite size.
9. Take 2 of shallots, minced.
10. It’s 2 of lbr kaffir lime leaves, finely chopped.
11. Make ready 2 tsp of coriander powder.
12. Prepare 1/4 tsp of cumin powder.
13. Prepare 1/4 tsp of nutmeg powder.
14. Take 4 tbs of sweet soy sauce.
15. Take To taste of white pepper powder.
16. Make ready 1/2 of red onion, sliced ​​lengthwise.
17. Take of Green onion (optional), thinly sliced.
18. Make ready 2 tbs of olive oil.
19. Prepare 8 tbs of thick satay peanut sauce (can be homemade or store bought).
20. Prepare 4 cups of grated mozzarella cheese.

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Chicken Satay Pizza step by step

1. Mix the chicken with minced shallots, kaffir lime leaves, coriander, cumin, nutmeg, sweet soy sauce and white pepper. Let stand 1 hour in the refrigerator, covered. Heat about 1 tablespoon of oil until it is hot in the non-stick pan. Add the chicken and the liquid. Spread the chicken (try not to overlap). Do not stir for a few minutes until the bottom side looks caramelized. Flip the chicken over and let it sit for a while until the bottom is caramelized, then stir. Turn the heat off. Set aside..
2. Pizza dough : dissolve yeast into warm water. Wait for about 3-5 minutes to foam. Add oil. Stir well. Add liquid yeast + oil to the flour. Mix well, add salt. Knead until the dough is smooth and soft. Round the dough and put it in a container that has been greased. Cover the container with cling wrap. Let it rest until doubled in size..
3. Turn the dough out onto a lightly floured surface and divide it into 2 equal pieces. Take 1 part of the dough (cover the other one with plastic) then roll it out to about 12 inches. Brush the dough surface with 1 tbs olive oil, then spread 4 tbs peanut sauce..
4. Top with 1/2 part each of chicken, red onion & spring onion. Sprinkle with 2 cups of mozzarella..
5. Bake the pizza in a preheated oven to 400°F for 15-20 minutes..

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