Zucchini

Step-by-Step Guide to Prepare Super Quick sig's Cottage Pie

  • By Augusta Alvarado
  • 07 Jun, 2020
Step-by-Step Guide to Prepare Super Quick sig's            Cottage Pie
Step-by-Step Guide to Prepare Super Quick sig's Cottage Pie

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a distinctive dish, sig's Cottage Pie. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

sig's Cottage Pie Recipe.

You can cook sig's Cottage Pie using 18 ingredients and 4 steps. Here is how you achieve that.

Ingredients of sig's Cottage Pie

  1. It’s of seasoning I add a good pinch of dried coriander and parsley to either meat or if making vegetarien cottage pie to the quorn..
  2. It’s 700 grams of potatoes cut into chunks.
  3. Make ready 2 tbsp of sunflower oil.
  4. It’s 1 of onion,chopped.
  5. Make ready 1 clove of garlic, crushed.
  6. Take 2 of carrots, chopped.
  7. It’s 500 grams of fresh beef mince.
  8. Make ready 115 grams of mushroom ,sliced.
  9. It’s 1 of hand of petit pois peas.
  10. Make ready 1 tsp of sugar.
  11. Prepare 1 tbsp of Worcesterchire Sauce.
  12. Prepare 1 pinch of each salt ,cayenne pepper and nutmeg.
  13. It’s 315 ml of beef stock.
  14. Make ready of Vegetarian option,omit meat but add all ingredients as above plus as follows or any other vegetable of choice.
  15. You need 1 packages of about 450 gr quorn.
  16. It’s 2 of zucchini.
  17. Prepare 1 of onion chopped.
  18. Make ready 1 can of best tomatoes ,( optional).

sig's Cottage Pie instructions

  1. cook potatoes in large pan of boiling water,20 minutes until tender but not falling apart.Heat oil in pan add onions garlic and other veg and cook over low heat for about 5 minutes until onion has softened.Increase heat to medium add beef or quorn,stirring until browned .Add mushrooms and stock,add sugar and Worcesterchire Sauce ,season with salt and pepper,simmer for about15 minutes. Take of heat and put into ovenproof dish ,let slightly cool.The juices should be gravy like, if not use a little gravy powder to thicken..
  2. Preheat oven to 200 C / gas 6.
  3. Drain potatoes add egg , butter and nutmeg,mash thoroughly.Add on top of meat or quorn mixture ,level out and create random pattern with fork turned back to front..
  4. Reheat in oven until potato is crisp and golden brown..