Bread

Easy Way to Prepare Yummy Cornbread Soufflé

  • By Landon Nunez
  • 29 Nov, 2019
Easy Way to Prepare Yummy Cornbread Soufflé
Easy Way to Prepare Yummy Cornbread Soufflé

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Cornbread Soufflé. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Cornbread Soufflé Recipe. Recipe courtesy of Food Network Kitchen. Recipe to make souffle styled cornbread or spoon cornbread.

You can cook Cornbread Soufflé using 6 ingredients and 4 steps. Here is how you cook it.

Ingredients of Cornbread Soufflé

  1. It’s 1 box of Jiffy Cornbread Mix.
  2. You need 8 oz of sour cream.
  3. Make ready 1/2 cup (4 oz) of butter.
  4. Prepare 1 can of cream corn.
  5. Make ready 1 of egg.
  6. Make ready 3 tbs of sugar.

This sourdough cornbread recipe has great cornbread flavor with just a little sourdough pizzaz.Sourdough Cornbread Recipe: This might be one of my new favorite ways to use cornbread.This cornbread tastes like the corn cakes from a famous Mexican restaurant chain.Plan to serve Cornbread Casseroles using a spoon.

Cornbread Soufflé step by step

  1. Preheat oven to 375..
  2. Melt butter in a 9x9 baking dish (I do it in the microwave for about 1 minute).
  3. Mix all other ingredients thoroughly in a mixing bowl. Pour into baking dish over the melted butter..
  4. Bake for 50 minutes until cracks form on top and it looks golden brown. ENJOY!.

This Southern-style cornbread stuffing has a rich, almost spoon bread-like consistency and a toasty golden top.It's a little more time consuming than traditional stuffing because it's made with.Also known as cornbread dressing, this dish is a classic in the American South, where you'll often find it mixed with Cornbread stuffing is inherently crumbly, but the eggs help bind everything together!

It really wasn't meant to be cut into pieces like the picture.And this, corn bread meets pudding meets soufflé under the alias of spoonbread, is something that I would happily heap on my plate and eat it without fear that my heart.We are a fast-casual, farm-to-table restaurant specializing in authentic soul food.Our food is always fresh because we prepare our meals around the clock with great love and care.This savory cornbread recipe, or "Southern Cornbread," will teach you how to make cornbread with bacon drippings and then bake in a hot iron skillet.