Step-by-Step Guide to Make Favorite Candy glazedd ham w/pineapple&cherries

Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you how to prepare a distinctive dish, Candy glazedd ham w/pineapple&cherries. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Candy glazedd ham w/pineapple&cherries Recipe. Before baking ham, place pineapple slices on ham with toothpicks and place cherries in center of pineapple. Change up your traditional holiday dinner ham with this pineapple and honey glaze.

You can cook Candy glazedd ham w/pineapple&cherries using 8 ingredients and 9 steps. Here is how you cook it.

Ingredients of Candy glazedd ham w/pineapple&cherries

1. You need of Main Ingredients.
2. You need 11 lb of hickory smoked spiral ham bone-in.
3. Take 10 oz of candy cherries(I use Maraschino Cherries).
4. Take 20 oz of canned pinapple slices in its own natural juices no sugar added.
5. Take of Glaze.
6. You need 4 tbsp of Dark brown sugar.
7. Take 4 tbsp of regular white sugar.
8. Take 2 cup of honey.

The ham I also put pineapple rings using whole cloves to keep them on then I use remaining liquid from can of pineapple rings and pour over ham also add a cup of water.We spiked the glaze for our retro-chic version with hot sauce and apple cider vinegar to cut through the sugar.Ham is best served with a baked on glaze.Oh, and about the glaze packet inside of the package of ham?

Candy glazedd ham w/pineapple&cherries step by step

1. pre-heat oven to 300°f.
2. PREPARING THE GLAZE; Pour cherry & pineapple juice into sauce pan.
3. mix in remaining ingredients for glaze (Above).
4. cook at medium/low temperature until glaze forms a sticky candy like look.
5. while glaze cooks cut slits into ham so glaze can soak into it..
6. when glaze is done pour a layer all over the ham, save some glaze! Just use enough to add first layer because we are gonna want a nice thick candy layer by the time it's done! ;-).
7. Toothpick cherries all around ham and place pineapple slices around cherries!.
8. Now add ham to oven and cook for about 1 hour and 20 minutes-1½hrs..
9. Glaze every 20minutes for nice layer build-up.

The perfect meal for a simple Sunday dinner, to feed a crowd, or for holiday entertaining like Easter and Christmas dinner.Try out this Asian-inspired pineapple glazed ham if you want to make a traditional glazed ham with something new, while staying just as comforting.The sauce will thicken a bit once cooked, and a bit more once chilled.

Toss that directly into the garbage, and gather the ingredients for Mom used to place pineapple rings on the ham using toothpicks to secure the pineapple, I skip that step, but if you like.In this pineapple glazed ham, the bone-in ham is boiled in pineapple juice, brown sugar and water.Then, it is covered in pineapple jam and then baked in the oven until the skin and glaze is crisp and brown.This ham is so good and tender when thinly sliced.Make this tender pineapple-glazed ham—with only five ingredients!