Simple Way to Cook Super Quick Fruity Vegetarian Curry

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Fruity Vegetarian Curry. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Fruity Vegetarian Curry Recipe. This is great with Indian bread. See more ideas about Vegetarian curry, Indian food recipes, Vegetarian recipes.

You can have Fruity Vegetarian Curry using 13 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Fruity Vegetarian Curry

1. Prepare of Paste (Blended).
2. Prepare of Onions.
3. It’s of Garlic.
4. Take 2 tbsp of Curry Powder Mix (coriander, chilli, cumin, fennel, tumeric, white pepper, cinnamon, black pepper, cardamon, star anise, nutmeg, bay leaf, clove).
5. You need of Chopped Nuts (candlenut, macadamia, cashews or almonds) to thicken.
6. You need of Small amount of water to blend.
7. Prepare of Fruits & Vegetables.
8. You need of Apple chopped.
9. Prepare of Carrots chopped.
10. Take 1/2 cup of water.
11. You need of Broccoli chopped.
12. Take of Honey (optional).
13. You need 300 ml of oil.

However, if you decide not to spend too much time.This rich and scrumptious vegetarian Thai curry is super fast and easy to cook.It's the perfect recipe for using up leftover veggies from your fridge.This Vegetarian Jackfruit Curry is gluten and grain free with a vegan option.

Fruity Vegetarian Curry step by step

1. Blend paste ingredients until smooth.
2. Heat oil in pot, fry blended paste till oil breaks away from the paste, forming a reddish oil.
3. Add apples, carrots and water and boil till thickened. Lastly, add broccoli. Turn off fire..

How to make Vegetable Curry - Veg Curry Recipe - Indian vegan #howtocook #vegan #vegetarianrecipes Recipes - Easy Vegetarian Curry ► Our Website Home: https.The vegetarian curry tastes great if you use stock instead of water.We conveniently use the vegetable stock prepared from scratch in our restaurant.

A plant based dinner that can be served with rice or cauliflower rice!Add cumin, cayenne, curry powder, salt, pepper and ginger.Stir to combine before adding tomatoes, chickpeas, and peas.An easy veggie curry that makes a cheap and healthy meal.It uses basic storecupboard ingredients so is very quick and easy to cook.