Recipe of Ultimate Oreo chocolate cake

Hello everybody, welcome to my recipe site. Today I’m gonna show you how to prepare a distinctive dish, Oreo chocolate cake. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be smell and look delicious.

Oreo chocolate cake Recipe. So you might remember that last year I mentioned that the hubs and I were going to South Africa, both to visit his family and for me to see the country. This Oreo Chocolate Cake is layers of moist, homemade chocolate cake filled with a creamy Oreo frosting and topped with more crushed Oreos and chocolate shavings.

You can have Oreo chocolate cake using 11 ingredients and 6 steps. Here is how you achieve that.

Ingredients of Oreo chocolate cake

1. It’s 250 grams of self raising flour.
2. It’s 250 grams of light brown soft sugar.
3. Make ready 50 grams of cocoa.
4. Prepare 250 grams of dark chocolate.
5. Take 250 grams of butter.
6. Take 4 of eggs.
7. It’s 154 grams of pack of oreo cookies.
8. You need 250 grams of butter.
9. Make ready 300 grams of to 400g sifted icing sugar.
10. You need 2 tsp of vanilla extract.
11. Take 2 of tablespoons milk.

While I have a few different chocolate cake recipes.Six decadent layers of Oreo cake, Oreo buttercream, and a dark chocolate ganache.Perfect for the cookies and cream lover in your life!My most requested Chocolate Cake paired with the most amazing, fluffy and creamy OREO Buttercream… can you imagine a better combination?

Oreo chocolate cake step by step

1. Preheat your oven to 160C/fan 140C/gas 3. Grease and line 2x20cm sandwich tins..
2. Mix the flour, sugar and cocoa together. Melt the chocolate and butter and the 200ml water together over a low heat then beat this along with the eggs into the dry ingredients..
3. Pour this into the tins and bake for approximately 40 minutes until well risen. If you insert a knife into the cake and it comes out clean then this is well done. Transfer to wire racks and allow to cool..
4. While the cake is cooling make the butter cream. Beat the butter until creamy then add 300g icing sugar and vanilla. Mix this well and if the mixture is a bit dry apply a tablespoon of milk at a time. If this is too wet then apply more icing sugar..
5. Blitz all but one of the cookies. Mix half into the butter cream and reserve the other half..
6. Spread the butter icing between the two cakes. Also apply this over the top of the cake when they are sandwiched together. Sprinkle the remaining of the crumbs over the top of the cake. Then split the last cookie into four and add to the top..

Oreo cheesecake sandwiched between two layers of soft, rich and fudgy chocolate cake.This Oreo drip cake is inspired in both design and taste by this classic cookie.This cake is made with my chocolate buttermilk layer cake recipe.

This chocolate cake, is filled with chocolate ganache and the most delicious oreo frosting.This frosting is so heavenly to eat and best of there is no butter in this cream, making it so light and delicious.An Oreo cake is made by preparing the chocolate cake first.Once the cake cools down, it's filled and frosted entirely with Oreo frosting.Finally, it's topped with chocolate ganache and decorated with.