Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Cornbread Muffins. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.
Cornbread Muffins Recipe.
You can cook Cornbread Muffins using 8 ingredients and 8 steps. Here is how you cook that.
Ingredients of Cornbread Muffins
- Make ready 1 cup of flour.
- You need 1 cup of cornmeal.
- Make ready 1/2 cup of sugar.
- Prepare 2 teaspoons of baking powder.
- You need 1/2 teaspoon of salt.
- Take 1 of egg.
- You need 1 cup of milk.
- Take 1/6 cup of melted butter.
Cornbread Muffins step by step
- Preheat oven to 400°F..
- Line mufffin tray with paper linners. Add 2 tablespoons of water to tlany remaining spaces so that the muffins cook evenly..
- Mix the dry ingrediants (flour, cornmeal, sugar, salt, and baking powder) in a large bowl..
- Mix wet ingriedients (milk, egg, and butter) in a seprate bowl..
- Pour the wet mixture into the dry mixture bowl and stir togeather, but do not over mix..
- Spoon batter into muffin tray..
- Put in oven for 15 - 20 minutes..
- Take out of oven and let cool for 10 minutes..
