Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a special dish, Bob's Kabobs (sounds better than Paul's Kabobs). It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.
Bob's Kabobs (sounds better than Paul's Kabobs) Recipe. No one kabob'ed like Bob, which is why I'm so excited to be sharing these amazing Bob's kebobs with you. This type of kabob, or kebab if you prefer, is.
You can cook Bob's Kabobs (sounds better than Paul's Kabobs) using 8 ingredients and 6 steps. Here is how you cook it.
Ingredients of Bob's Kabobs (sounds better than Paul's Kabobs)
- You need 2 lbs (2 inch) of thick Beef meat (see above) cut into 2 - 2 1/2 inch chunks.
- Take 2 Tablespoons of good olive oil.
- You need 2-3 tablespoons of kosher salt.
- Prepare 2 Tablespoons of ground Allspice.
- You need 3 Tablespoons of Garlic Powder.
- Prepare 2-3 Tablespoons of Aleppo Pepper (I buy mine from Amazon), otherwise, use a medium hot red pepper, don't make it too spicy!.
- Prepare 1 Table spoon of Turmeric.
- Prepare 3 Tablespoons of Paprika powder.
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Bob's Kabobs (sounds better than Paul's Kabobs) step by step
- Place the meat in a large bowl and rub it all over with oil.
- Mix all spices then pour over the meat, mix well..
- Let it sit at room temperature for 30- 45 minutes.
- Heat grill to high, then place the meat on the grill (no need for skewers!). Turning every 2 minutes..
- Grill for about 8 minutes for medium rare (6 for rare, 10 and above if you like your fine meat totally dead….).
- Serve immediately..
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