Easy Way to Cook Speedy Barbeque Beef Tikka Biryani

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Barbeque Beef Tikka Biryani. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Barbeque Beef Tikka Biryani Recipe. This is a must have item on your party dinner and lunch muenu.biryani is very fumes dish.chicken chargah biryani recipe. my new recipe smoky chargah. Beef Tikka Boti Biryani Recipe By BAWARCHI ek dum desi Subscribe and Click the Bell icon so that you don't miss any update Welcome to our channel BAWARCHI.

You can cook Barbeque Beef Tikka Biryani using 24 ingredients and 15 steps. Here is how you achieve that.

Ingredients of Barbeque Beef Tikka Biryani

1. It’s 1 kg of boneless Beef.
2. It’s 1 1/2 kg of Basmati Rice.
3. Take 2 cup of Ghee or oil.
4. Take 4 of oinon slices.
5. Take 250 of grm tomatoes chopped.
6. Prepare 2 tbsp of Garlic paste.
7. You need 2 tbsp of Ginger paste.
8. You need 250 of grm yoghurt.
9. Prepare 12-14 of red chilli whole.
10. You need 1 packet of Biryani Masala.
11. Make ready 1 packet of Tikka Masala.
12. You need 2 tbsp of Garam Masala Powder.
13. You need of For Boiled Rice.
14. You need 4 of black cardamom.
15. You need 2 of cinnamon sticks.
16. You need 1 tbsp of zeera.
17. You need 4 of green cardamom.
18. Make ready of Garnishing.
19. You need of Green chilli half cut.
20. You need leaves of Green coriander.
21. Prepare slices of Lemon.
22. It’s of Green mint chopped.
23. Prepare 1/4 tsp of food color.
24. Prepare 5 tbsp of milk (mix food color).

Beef Tikka (Beef BBQ) - Tandoori, Roast, BBQ If you want to taste the true flavor of BBQ, then make it in "beef".You can spice up this recipe as much as you like or make it completely Put the marinated beef on skewers.Barbeque on coal or grill on flame.Serve hot with mint chutney, rice and salad.

Barbeque Beef Tikka Biryani step by step

1. First pour Ghee in a pan and add oinons for frying..
2. Add meat with Ginger Garlic paste and cook until turn it's cook and all moisture dries from it..
3. Add water (as required) and cook for 15 minutes in pressure cooker the is meat is tender..
4. Mean while mix the biryani Masala in yoghurt and red chilli whole..
5. Now add yoghurt and cook on high flame. when Gravy become thick and Ghee separates..
6. Then add Garam Masala Powder and mix well. At top place foil with burning coal and immediately cover the pan..
7. Soak the rice 15 minutes..
8. Boil the rice add Black cardamom,zeera, cinnamon stick and green cardamom. When rice is 3/4 done drain in a stainer..
9. Mix the color in milk.
10. Put a little ghee or oil in the base of pan and make a layer of the rice..
11. Add the layer of prepared beef and covered with a second layer of rice..
12. Garnish the green chilli, fresh coriander leaves,mint and lemon slices..
13. Add the food color and cover the lid..
14. Low heat flame on stove then place a flat tawa under Neath it and simmer for 15 minutes for low flame..
15. Mix gently and serve hot with Salad and Raita..

Next Post:Bakera Eid Recipe Beef Pulao, Fried Chops, Mutton Paya, Bihari Kabab.Chicken Tikka Biryani. featured in Recipes For Indian Food Lovers.In a pot that has a tight-fitting lid - a clay one preferably - sauté the onions in the.

Tandoori Chicken Tikka is cooked in a chilli and garlic marinade to create a delicious tikka dish.This dish is often regarded as the best of Indian tikkas.Chicken skewers cooked with saffron, chilli, garlic & garam masala.This beef biryani is one of my all-time favourites, and I can hardly wait to make it again this Easter.It's so flavorful and unique, this biryani isthe best way to celebrate any special occasion.