Bread

Recipe of Tasty Cracklin Cornbread

  • By Ronald Baldwin
  • 25 Aug, 2020
Recipe of Tasty Cracklin Cornbread
Recipe of Tasty Cracklin Cornbread

Hello everybody, welcome to my recipe site. Today I will show you how to make a distinctive dish, Cracklin Cornbread. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Cracklin Cornbread Recipe.

You can cook Cracklin Cornbread using 7 ingredients and 5 steps. Here is how you cook it.

Ingredients of Cracklin Cornbread

  1. Take 2 cup of white lily self - rising buttermilk white cornmeal.
  2. Make ready 1 large of egg.
  3. It’s 1 cup of cracklin's.
  4. Take 1 cup of water.
  5. Prepare 1 1/2 cup of milk (you can use 1 1/4 cup but I like more).
  6. You need 1/4 cup of vegetable oil.
  7. You need 1/4 cup of sugar.

Cracklin Cornbread step by step

  1. Preheat oven to 425 . Soak cracklin's for 15 to 20 minutes. (You don't have to but I like them better soft.).
  2. Put oil in pan and place in oven..
  3. Beat egg and stir in cornmeal, milk, &sugar. Remove extra water from cracklin's and fold them in..
  4. Remove pan and pour oil in bowl mix a little then pour mix in pan and place in oven. Cook for 20 to 25 minutes. Remove butter top of cornbread then put in oven for 5 or 10 minutes. I turn my oven off and leave it in for a while..
  5. If you need more cornmeal do so but don't forget to a a little more milk as well. Enjoy!.