Hey everyone, welcome to our recipe page. Today I’m gonna show you how to prepare a distinctive dish, Nanny Annes' Bronx Pasta Sauce [classic spaghetti sauce]. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.
Nanny Annes' Bronx Pasta Sauce [classic spaghetti sauce] Recipe. Reviews for: Photos of Nanny's Spaghetti Sauce. These creative, non-marinara, homemade pasta sauce recipes will come in handy when you want to give red sauce a rest.
You can cook Nanny Annes' Bronx Pasta Sauce [classic spaghetti sauce] using 16 ingredients and 9 steps. Here is how you achieve that.
Ingredients of Nanny Annes' Bronx Pasta Sauce [classic spaghetti sauce]
- Take of Sauce.
- It’s 2 large of Whole Fresh Garlic.
- Take 10 piece of peeled garlic.
- You need 2 medium of red onion.
- You need 1 large of POT.
- Take 10 of FRESH CUT BASIL.
- Prepare 1 1/2 cup of olive oil, extra virgin.
- Prepare 3 large of cans crushed tomatoes.
- It’s 2 1/2 medium of Cans Tomato Paste.
- Prepare 1 dash of baking soda.
- You need 5 tbsp of granulated sugar.
- Make ready 1/4 cup of ground black pepper.
- It’s 3 tbsp of salt.
- Prepare 1 lb of round beef.
- Prepare 2 medium of saucepan.
- It’s 10 piece of Italian Sausage SPICY.
Spaghetti is a quick and easy dish that everyone loves.Change up your typical pasta night with our wide variety of spaghetti recipes.Boil until al dente and drain before tossing in sauce (check the pasta package for specific times).To check for doneness, retrieve a strand of spaghetti and taste.
Nanny Annes' Bronx Pasta Sauce [classic spaghetti sauce] step by step
- PEEL THEN SLICE VERY THIN-8 to 10 Pieces of FRESH Garlic..
- PEEL, CHOP, DICE 2 Med. Red Onions Very Fine..
- Combine chopped onion and garlic into the sauce pot. Immerse fully with a layer of Olive Oil..
- De-Stem and Cut fresh basil. Add to sauce pot base. Let simmer 45 to 90min until bottom of pot browns over lightly..
- Add Crushed Tomato and Tomato paste to Basil Garlic Onion Oil-mix slowly but extensively until a rough desired thickness is reached. Cover and let cook 25-30min..
- ONCE 30min. Is up ingredients will have started to combine chemically. Slowly add seasonings to top of sauce..
- SAUTE and lightly brown one pound ground beef, and 8-10 Ital. Sausage links in separate saucepans. ADD to saucepot stirring sauce every 10 minutes for the next half hour. (ALWAYS ON LOW HEAT).
- Add extra salt sugar or pepper to taste as necessary. Let sauce continue to cook for at least 6 total hours from step 3 to 8. SUGAR WILL BE NECESSARY TO COMBAT ACIDITY, BUT ALWAYS ADD VERY LITTLE AT A TIME. VERY DELICATE BALANCE..
- [Substitute Chicken or pork chops for beef or Italian Sausage] [USING PASTE IS EASIER IF YOU'RE NOT INTO MAKING YOUR OWN BUT YOU CAN MAKE THIS SAUCE EASILY WITHOUT CANNED TOMATOES][R.I.P. NANNY THANKS FOR TEACHING ME HOW SPICE IS THE KEY TO LIFE, AND A SEXY DINNER DISH! I LOVE AND MISS YOU].
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