Steps to Make Super Quick Stuffed Italian Zuccini

Hello everybody, welcome to my recipe site. Today I’m gonna show you a way to make a special dish, Stuffed Italian Zuccini. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Stuffed Italian Zuccini Recipe.

You can have Stuffed Italian Zuccini using 8 ingredients and 12 steps. Here is how you cook it.

Ingredients of Stuffed Italian Zuccini

1. It’s 2 of Whole Zuccinis.
2. Make ready 1 of Whole Tomato.
3. Take 1/2 of Red Onion.
4. Make ready 10 Oz. of Mozarella Cheese.
5. Make ready 7 Oz. of Mushrooms.
6. Take To Taste of Parsley.
7. You need To Taste of Salt.
8. Make ready To Taste of Black Pepper.

Stuffed Italian Zuccini step by step

1. Thinly mince the Parsley..
2. Thinly mince the Onion..
3. Peel the Tomato and mince..
4. Chop the Mushrooms in quarters..
5. Mix all the previously prepared ingredients..
6. Wash the Zuccinis with plenty of water and cut them in halves..
7. Remove the insides with a spoon as shown in the picture..
8. You have to get something similar as the picture..
9. Stuff the Zuccinis with the mixed veggies..
10. Lay the Zuccinis on a tray and cover with plenty of Mozarella Cheese. Add a bit of extra Parsley, Salt and Black Pepper to taste..
11. Place the tray on the grill and cover with aluminium foil until the chesse completely melts..
12. Serve and enjoy!.