Chicken

Recipe of Yummy Two-Color Chicken Soboro Rice Bowl

  • By Katharine Davidson
  • 27 Feb, 2020
Recipe of Yummy Two-Color Chicken Soboro Rice Bowl
Recipe of Yummy Two-Color Chicken Soboro Rice Bowl

Hello everybody, I hope you are having an amazing day. Today I will show you a way to prepare a distinctive dish, Two-Color Chicken Soboro Rice Bowl. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be really delicious.

Two-Color Chicken Soboro Rice Bowl Recipe.

You can have Two-Color Chicken Soboro Rice Bowl using 10 ingredients and 7 steps. Here is how you cook that.

Ingredients of Two-Color Chicken Soboro Rice Bowl

  1. Prepare 4 of bowlfuls Warm cooked rice.
  2. You need of For the chicken soboro:.
  3. Prepare 300 grams of Ground chicken.
  4. You need 3 tbsp of each ★ Soy sauce, sake, mirin.
  5. Prepare 2 tsp of ★ Sugar.
  6. You need 1 of ★ Finely juliennned ginger.
  7. It’s of For the egg soboro:.
  8. Prepare 4 of Eggs.
  9. Take 2 tsp of ☆ Sugar.
  10. Make ready 1/2 tsp of ☆ Salt.

Two-Color Chicken Soboro Rice Bowl step by step

  1. Put the ground chicken in a cold frying pan, add the ingredients marked ★ and mix well..
  2. Put the frying pan over medium heat. Keep mixing it with cooking chopsticks as it cooks. When there's almost no liquid left in the pan turn the heat off. The chicken soboro is done..
  3. Put the eggs in a small pan and beat up, and add the ingredients marked ☆..
  4. Turn on the heat, and keep mixing the egg with 4 cooking chopsticks held together. When the egg is just about cooked through turn the heat off. The egg soboro is done..
  5. Put some rice in a bowl and top with the chicken and egg soboro so that it looks attractive..
  6. (Related recipe) Tri-color don rice bowl with green toppings..
  7. Here's another soboro bowl: Komatsuna and Pork Soboro Rice Bowl.

https://cookpad.com/us/recipes/188406-komatsuna-and-pork-soboro-rice-bowl.