Recipe of Ultimate apple and cheddar oatmeal muffins

Hello everybody, welcome to our recipe page. Today I will show you a way to prepare a special dish, apple and cheddar oatmeal muffins. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

apple and cheddar oatmeal muffins Recipe. Unbelievably moist apple muffins made with oatmeal and whole wheat flour. Delicious and good for you, these muffins are great for fall breakfasts!

You can cook apple and cheddar oatmeal muffins using 12 ingredients and 8 steps. Here is how you achieve it.

Ingredients of apple and cheddar oatmeal muffins

1. Take 1 1/4 cup of quakers quick whole grain oats.
2. Make ready 1 1/4 cup of all purpose flour.
3. Take 1/2 cup of granulated sugar.
4. Take 1 tsp of baking powder.
5. It’s 1 tsp of ground cinnamon.
6. Take 1/2 tsp of baking soda.
7. It’s 1/4 tsp of salt.
8. It’s 3/4 cup of shredded or chopped apple(about 1 med).
9. Take 3/4 cup of shredded cheddar cheese.
10. Make ready 1 cup of apple juice or can subsitude for low fat milk.
11. Make ready 2 large of egg whites/ OR 1 Large egg slightly beaten.
12. It’s 2 tbsp of vegetable oil.

The muffins feature a wholesome blend of cheddar cheese and finely diced apples.I'm that woman who orders oatmeal when eating out at relatively nice restaurants or on vacation to see just how they do it.When finished cooking, scoop into serving bowls and top with roasted apples and a sprinkle of extra cheddar.Oatmeal raisin muffins and a handful of nuts.

apple and cheddar oatmeal muffins step by step

1. pre heat oven 400°F. line miffin tins(12) large.
2. mix all dry ingredents together.
3. stir in cheese and apples.
4. combine apple juice/milk in seperate bowl and mix with oil and egg.
5. add oil and egg mixture to oatmeal mixture.
6. bake 20-24 min or until golden brown.
7. cool on wire rack 5 minutes.
8. serve warm and yum yum.

These easy + healthy Baked Apple Oatmeal Cups make a delicious grab-and-go seasonal breakfast.Think apple pie mixed with oats baked into a yummy muffin.Our lactose free apple cheddar muffins are perfect for breakfast or as a nice snack before or after lunch.

Muffins are delicious, but some are little more than a frosting-less cupcake if we really get down to a it.A hearty, dense muffin packed with oats and raisins will provide longer-lasting energy and a side of almonds or pecans will lend protein-rich crunch to the.COMBINE flour, sugar, baking powder, baking soda, salt, cinnamon and cheeses in large mixing bowl.BEAT egg, buttermilk, oil and apple together thoroughly.ADD liquid ingredients all at once to dry ingredients.