Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a special dish, Corny corn bread. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Corny corn bread Recipe. If making individual size cornbreads in smaller pans, they will require a shorter cooking time. This corny corn bread is vegan and wheat-free.
You can cook Corny corn bread using 4 ingredients and 6 steps. Here is how you achieve that.
Ingredients of Corny corn bread
- You need 1 box of Jiffy cornbread mix.
- Make ready 1 of egg.
- It’s 1/3 cup of milk.
- You need 1 can of of sweet cream style corn.
Share: Rate this Recipe Fold in the corn kernels.Moist and tender, a little different cornbread.Having grown up in the South, cornbread was a staple.To me, this recipe is a lighter version.
Corny corn bread step by step
- preheat oven to °375.
- mix all ingredients together in mixing bowl.
- pour mix into baking pan.
- bake for about 40 minutes or until top is golden.
- optional melted butter on the top but highly recommended.
- let it rest before cutting into serving size squares.
Corny Bread is made with a proprietary blend of gluten-free flours.The perfect complement for a bowl of chili.This recipe includes fresh corn and creamed corn in the ingredients for.
This easy one-pan cornbread/corn pudding is moist, corny and so delicious if I may say so myself.A new family favorite at our Thanksgiving meal this year.Am sure I will be making this several more.Homemade buttermilk cornbread packed with fresh corn kernels.And so here you have it, the corniest corn bread there ever was.
