Recipe of Super Quick Quick cheese scones

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Quick cheese scones. It is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna really delicious.

Quick cheese scones Recipe. Simple, quick cheese scones that can be frozen or enjoyed warm with soup. Indulge in some cheese scones for afternoon tea or as part of a picnic.

You can have Quick cheese scones using 7 ingredients and 8 steps. Here is how you achieve that.

Ingredients of Quick cheese scones

1. It’s 225 g of Self Raising Flour + a little for dusting.
2. Make ready Pinch of salt.
3. Make ready Pinch of cayenne pepper.
4. It’s 1 tsp of baking powder.
5. Take 55 g of chilled butter.
6. It’s 120 g of mature cheddar.
7. Make ready 90-100 ml of milk + some for glazing.

Our savoury scones are perfect as an afternoon treat.These savoury Cheddar scones are ready in a flash.A tried and tested recipe that's been around for ages, and for good reason!Use almost any other cheese you'd like to make these your own.

Quick cheese scones instructions

1. Pre heat the oven to 180’C fan and put a metal baking tray in the oven to heat up..
2. Prep your ingredients and grate the cheddar ready..
3. Add the flour, baking powder, cayenne pepper and salt to a large bowl. Mix with a spoon till all combined..
4. Add the butter in cubes and with your fingertips rub the butter into the flour till the mixture resembles breadcrumbs. Now add half the grated cheese and mix together..
5. Slowly add a little milk at a time to the flour mixture - mixing constantly with your hands till you have a soft but firm dough..
6. Lightly sprinkle flour on a smooth surface a roll out the dough to a 2cm thickness. Flour your cutter (any shape you like!) and cut out as many as you can - you may need to re roll a couple of times to use all the mixture..
7. Remove the hot tray from the oven and cover with a piece of parchment paper. Move the cut scones to the tray and glaze with the leftover milk and sprinkle some cheese on top. Move to the oven and cook for 15-20 mins till golden brown..
8. Leave to cool on a wire rack. Then enjoy with lots of butter!.

We've combined our classic Mature Clothbound Cheddar with our very own take on.Brush the tops of the scones with a little milk.This quick and easy cheese scone recipe is really simple to make at home - the kids will love them!

This classic cheese scone recipe shows you how easy these baked goods are to make, whether for snacking or part of a traditional afternoon tea.Cheese Scones from Delish.com are perfect savory brunch treats.Scones are like a cross between a quick bread and a biscuit.They're a one-bowl baked good that can be savory or sweet, circular.This is my favorite, very simple, recipe for savory scones.