Hey everyone, it’s Clark, I hope you are having an amazing day. Today I’m gonna show you a way to prepare a special dish, Caramel Popcorn. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Caramel Popcorn Recipe. This Caramel Popcorn is spectacularly delicious and not meant for compulsive eaters because It is utterly addictive. I was worried I wouldn't have any Caramel Popcorn left to photograph because I.
You can cook Caramel Popcorn using 6 ingredients and 7 steps. Here is how you cook it.
Ingredients of Caramel Popcorn
- It’s 1 cup of butter.
- Make ready 2 cup of brown sugar.
- Make ready 1/2 cup of light corn syrup.
- You need 1/2 tsp of salt.
- Make ready 1 tbs of baking soda.
- Take 2 gallons of popped corn (from 2 cups popcorn kernels).
Popcorn is coated with brown sugar and corn syrup caramel then baked for a crunchy treat. "Great caramel popcorn for any holiday or occasion.If you like chewy popcorn, bake less." Easy Homemade Caramel Popcorn has just the right crunch and chewiness that you want, without sticking to your teeth.It's everything you hope for in the perfect caramel popcorn recipe!It's a little crunchier than our caramel marshmallow popcorn, but the buttery caramel coating is undeniably.
Caramel Popcorn instructions
- Preheat the oven to 250°F..
- Combine the butter, brown sugar, corn syrup and salt in a saucepan. Bring to boil over high heat and cook for 5 min..
- Add baking soda. Stir it quickly..
- Put popcorn in a roasting pan or baking sheet pan..
- Pour the hot butter mixture over the popcorn. Stir well..
- Bake and stir every 10 min, until all the popcorn is completely coated and golden brown, about 30 to 40 min..
- Let it cool in the pan before storing to a sealed container..
Making crunchy caramel popcorn is a two step process.First you make a simple caramel sauce on the stovetop by boiling butter and brown sugar for a few minutes.Then you coat the popcorn with.
Freshly made caramel popcorn is practically impossible to resist.This recipe makes ridiculously good caramel popcorn.But, don't take my word for it, go make some and see for yourself.This sweet and salty caramel popcorn recipe (AKA caramel corn) is simple to make and impossible to stop eating.The caramel cools to a brittle candied shell around freshly popped popcorn.