Zucchini

Step-by-Step Guide to Make Delicious Parmesan Crusted Fried Green Tomatoes & Zucchini Spears

  • By Linnie Barber
  • 20 Jun, 2020
Step-by-Step Guide to Make Delicious Parmesan Crusted Fried Green Tomatoes & Zucchini Spears
Step-by-Step Guide to Make Delicious Parmesan Crusted Fried Green Tomatoes & Zucchini Spears

Hello everybody, welcome to my recipe site. Today I will show you how to make a special dish, Parmesan Crusted Fried Green Tomatoes & Zucchini Spears. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.

Parmesan Crusted Fried Green Tomatoes & Zucchini Spears Recipe.

You can have Parmesan Crusted Fried Green Tomatoes & Zucchini Spears using 10 ingredients and 3 steps. Here is how you cook that.

Ingredients of Parmesan Crusted Fried Green Tomatoes & Zucchini Spears

  1. Prepare of large or 2 medium zucchini.
  2. Make ready of fresh green tomatoes.
  3. Make ready of large eggs.
  4. It’s of Bread crumbs.
  5. Prepare of Grated Parmesan.
  6. You need of Salt.
  7. It’s of Pepper.
  8. It’s of Garlic powder.
  9. Make ready of Seasoning salt.
  10. Make ready of Cooking Oil.

Parmesan Crusted Fried Green Tomatoes & Zucchini Spears step by step

  1. Wash and cut tomatoes into slices and zucchini into spears. Mix bread crumbs in a flat mixing bowl or container with seasonings to taste and parmesan in desired amounts. Mix well. Crack eggs into a separate flat container and mix them up with some salt and pepper..
  2. Heat oil on stovetop in a pan for deep frying or heat your oil in a deep fryer. Dip veggies into egg mixture 1 at a time, and coat well. Next plunge the veggies into the bread crumb mixture and flip to coat well. Drop into oil for 2-5 mins or until deep fried and crispy..
  3. Remove from fryer and allow to cool on paper towels to drain grease. Serve and Enjoy Alone, with Ranch Dressing, or with Your Favorite Dip!.