Simple Way to Make Appetizing Jalapeño Cornbread Muffins

Hello everybody, welcome to our recipe page. Today I will show you how to prepare a special dish, Jalapeño Cornbread Muffins. This is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Jalapeño Cornbread Muffins Recipe. How Spicy Are These Jalapeño Cornbread Muffins? Cheddar- and jalapeño-flecked cornbread muffins are all too easy to love.

You can have Jalapeño Cornbread Muffins using 12 ingredients and 4 steps. Here is how you achieve it.

Ingredients of Jalapeño Cornbread Muffins

1. Prepare 1 1/2 Cups of Cornmeal.
2. You need 1/2 Cup of All-Purpose Flour.
3. Prepare 1 Tsp of Baking Powder.
4. Prepare 1/2 Tsp of Baking Soda.
5. Prepare 1/8 Tsp of Salt.
6. Prepare 6 Tbsp of Cooled Melted Butter.
7. It’s 1 1/2 Tbsp of Extra Virgin Olive Oil.
8. Take 1/2 Cup of Stevia (or Sugar).
9. It’s 2 Tbsp of Honey.
10. Make ready 1 of Large Egg.
11. Make ready 1 Cup of Buttermilk.
12. Prepare 1 1/2 of Chopped Jalapeño Peppers.

This cornbread muffin recipe has whole kernels of sweet corn and spicy pickled jalapeños stirred For a spicier take on corn bread, we stir pickled jalapeños and sweet corn kernels into an easy.This Jalapeno and Cheddar Cornbread Using Jiffy is a delicious and moist cornbread.I used Jiffy Corn Muffin Mix and added few extra ingredients to make this absolutely good to the last bight, easy.Honey Jalapeno Cornbread Muffins are sweet, just a little bit spicy, and SO flavorful!

Jalapeño Cornbread Muffins step by step

1. Preheat oven to 425 degrees. Spray 12-cup muffin dish with nonstick spray. (I typically wait until I'm about to put the batter in the muffin pan to spray it.).
2. Mix together cornmeal, flour, baking powder, baking soda, and salt. In separate bowl mix together slightly cooled and melted butter, oil, honey, and stevia. Then whisk in the egg and finally whisk in the buttermilk. (I don't have or keep buttermilk but you can use a substitute. Mix 2tsp white vinegar into regular milk of your choice to make 1 cup total. Let mixture sit for 5 minutes.) Then add your chili peppers and mix..
3. Mix the wet ingredients into the dry but try not to over mix it. Fill the cups all the way, unless you want smaller muffins. :) Optional addition of shredded cheese and/or a sliced of jalapeño on top..
4. Bake at 425 degrees for 5 minutes and then drop the temperature to 350 degrees while the muffins stay in the oven, and bake for an additional 15 minutes. Let cool for 5-10 minutes and serve warm..

Slightly sweet and amazingly moist Jalapeno Cornbread Muffins made with fresh corn, corn meal, and jalapenos.Sweetness of two kinds of corn, hint of salt, and heat of Jalapeno chili.Jalapeño cornbread muffins are one of the tastiest sides known to man for rich barbecue flavors and chili soups If you like jalapeño cornbread muffins, you've got to try some jalapeño hushpuppies.

Spray a regular muffin tin with nonstick cooking spray.Low-carb, grain-free muffins that taste like cornbread!Made with coconut flour and bursting with cranberries and jalapeño, these delicious muffins would make a great addition to any Thanksgiving.Jalapeño poppers + cornbread + muffins?It's not new or innovative or particularly clever, but it's a damn good alternative to your usual Southern style cornbread.