Steps to Make Speedy Rawa roti quick breakfast

Hello everybody, welcome to my recipe site. Today I will show you a way to prepare a distinctive dish, Rawa roti quick breakfast. This is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Rawa roti quick breakfast Recipe. Sooji/Rava Toast is an easy breakfast/snack recipe which is loved by everyone specially kids. It turns out crisp and tasty!

You can have Rawa roti quick breakfast using 10 ingredients and 5 steps. Here is how you achieve it.

Ingredients of Rawa roti quick breakfast

1. Make ready 1 cup of Rawa.
2. Prepare 2 of onion finely chopped.
3. It’s 2 of green chilli chopped.
4. Take 1/2 cup of grated coconut.
5. Make ready 1 of carrot grated.
6. You need of radish grated (optional).
7. Take of coriander leaves chopped handfull.
8. It’s 5-6 of curry leaves chopped.
9. Prepare to taste of salt.
10. It’s as needed of oil and ghee.

Serve these tempting and mouth drooling rawa appam steaming hot with green coriander chutney, sweet chutney, tomato sauce or any other chutney you relish eating and enjoy!We make rawa dosa at home often, My version is so quick and instant, that is how I like my food, "FAST & INSTANT".I also order rawa dosa often at restaurants, maybe because we get it hot from the tawa in the hotel, whereas, at home we have to make two or three for.There's a reason why Chicken Kottu Roti is insanely popular in Sri Lanka!

Rawa roti quick breakfast step by step

1. Soak rawa in water for 10 min.
2. Add all ingredients except oil..
3. Mix well..
4. Put oil on tawa and spread mix on tawa by hand. if using nonstick tawa don't put oil on tawa..
5. Apply ghee on roti. roast both sides and enjoy with chutney..

Thanks for the recipe as it is easy and quick.So far I was using rice and black gram as main ingredient, this will be my first time.Rawa appam is a quick and easy to make breakfast prepared with semolina and fresh veggies.

Chopped flatbread mixed and mashed together with chicken and vegetables You can't ever visit Sri Lanka and leave without eating Kottu roti (also spelled Koththu or Kotthu).It'll be hard to avoid it anyway.If you take a stroll. different breakfast ideas. to solve this problem, i have a dedicated page for all the breakfast recipes. i have tried to post all the various indian breakfast oftions with photos and easy and simple non-rice-based pulao recipe is vermicelli pulao recipe, which can be served during fasting and vrat season.Rava (Sooji/Semolina) Idly is a constant appearance in my house.Although R is not a big fan of them, I do have a liking towards these soft idlies and usually make them for dinner along with chutney.