Recipe of Delicious Spaghetti Bolognese

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Spaghetti Bolognese. It is one of my favourite food recipe, this time i will make it a little bit tasty. This will be really delicious.

Spaghetti Bolognese Recipe. Our best ever spaghetti bolognese is super easy and a true Italian classic with a meaty, chilli sauce. This recipe comes courtesy of BBC Good Food user Andrew Balmer.

You can cook Spaghetti Bolognese using 12 ingredients and 11 steps. Here is how you cook it.

Ingredients of Spaghetti Bolognese

1. Prepare 200 grams of Minced Beef.
2. Prepare 200 grams of Minced Pork.
3. You need 1/2 pieces of Onion.
4. It’s 1/2 pieces of Carrot.
5. You need 1/2 pieces of Green bell pepper.
6. Prepare 1 tbsp of Salad Oil (cooking oil).
7. Prepare 1 can of Canned diced tomato.
8. It’s 2 cubes of Japanese Consommé Soup stock.
9. It’s 150 ml of Tomato Ketchup.
10. It’s 2 tbsp of Butter.
11. It’s 1 tbsp of English paesley (If you need).
12. Take of Your tastes Salt & Pepper.

Spaghetti Bolognese is a classic Italian meat sauce that is a staple in most families.My super simple Spaghetti Bolognese is the perfect dinner for any night of the week and will wow your family or guests.Everyone needs a basic spaghetti Bolognese recipe that still tastes great, no matter how simple.Get that depth of flavour by cooking the sauce very gently until it's super rich.

Spaghetti Bolognese step by step

1. Finely chopped the onion, carrot and green pepper..
2. Heat Salad Oil in a pot and stir-frythe onion until transparent. Add the carrot and the green bell pepper and stir-fry until tender..
3. Add the Minced Beef and Minced Pork and stir-fry..
4. Add Canned diced tomato, Consommé Soup stock, Tomato ketchup and butter in the pot. Simmer low heat for about 15 ~ 20 minuets until the sauce reaches your preferred thickness..
5. Season with salt and pepper to taste and serve over cooked pasta. Put on the English Parslry on top of the spaghetti, if you like..
6. Chef Yellow Onion - Large SG$1.45/700g at FairPrice.
7. Natire’s Nest Brastagi Potatoes Granola (Washed) SG$3.2/kg at FairPrice.
8. Capsicum Green Bell Pepper SG$1.2 ~ 1.5/pieceat FairPrice, RedMart..
9. Hunts Diced Tomato Can SG$2.45/Can at FairPrice.
10. Ajinomoto Consommé Cube (High recommend)SG $3.5/6 cube at DonDon DONKI, Mid Town Mart..
11. Tomato ketchup $G$1.25/300grams at FairPrice.

Spaghetti bolognese (sometimes called spaghetti alla bolognese, or colloquially 'spag bol', spaghetti with meat sauce, or just spaghetti) is a pasta dish that is popular outside Italy.I'm sharing with you my take on the traditional Spaghetti Bolognese recipe.Spaghetti Bolognese is easy to make and tastes amazing.

Despite growing up in an Irish family, at least once a week we channeled our inner Italian and enjoyed this Italian classic.Our Spaghetti Bolognese recipe is a classic and made with homemade Bolognese sauce and Plus, as you're making the delicious bolognese sauce yourself from scratch, you know exactly what's going.Who doesn't love pasta drenched in a meaty tomato sauce!Another option and a family favourite is Spaghetti Carbonara, which I also make often!A delicious easy spaghetti bolognese recipe is a family classic and requires minimal effort for maximum reward.