Step-by-Step Guide to Cook Perfect Chocolate cake

Hello everybody, I hope you are having an amazing day. Today I’m gonna show you how to make a special dish, Chocolate cake. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna really delicious.

Chocolate cake Recipe. Chocolate is a woman's secret indulgence. Now whenever I have a party everyone is always looking forward to my chocolaty chocolate cake.

You can have Chocolate cake using 9 ingredients and 3 steps. Here is how you cook that.

Ingredients of Chocolate cake

1. Make ready 300 gr of Gluten free flour.
2. It’s 130 gr of butter.
3. Take 220 g of whipping cream.
4. Prepare 100 g of dark chocolate.
5. You need 16 g of yeast.
6. It’s 2 Tbsp of Vainilla essence.
7. Take 5 g of salt.
8. It’s 4 of Eggs.
9. It’s 1/2 of lemon skin.

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Chocolate cake instructions

1. In a large bowl, mix the butter in room temperature with the eggs, added one by one, after with the vainilla essence and the whipping cream (previously mixed with the dark chocolate)..
2. Once we have all the liquid ingredients already well mixed, will add the dry ingredientes, spoon by spoon to integrate everything well, the last step is add the scoop of protein and mix it well, and put all the mass into the cake mold..
3. Bake the cake in the oven at 200°C for 15-20 min. Enjoy it!.

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Original French pralines were a pastry filling made of nuts cooked in burnt.Chocolate cake or chocolate gâteau (from French: gâteau au chocolat) is a cake flavored with melted chocolate, cocoa powder, or both.Chocolate cake is made with chocolate.It can also include other ingredients.These include fudge, vanilla creme, and other sweeteners.