Steps to Cook Appetizing Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce

Hello everybody, welcome to our recipe page. Today I will show you how to make a special dish, Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce. This is one of my favourite food recipe, this time i will make it a little bit tasty. This is gonna smell and look delicious.

Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce Recipe. Creamy shrimp pasta: If there is one thing I can always count on my family to eat it is my Cajun food. Because the Cajun sauce is homemade, it is so much better than anything in a jar!

You can cook Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce using 21 ingredients and 9 steps. Here is how you cook it.

Ingredients of Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce

1. Make ready of Angel hair pasta.
2. Make ready 1/2 lb of shrimp.
3. You need 1/2 lb of beef smoked sausage.
4. It’s of Sauce ingredients:.
5. You need of Grated parmesan cheese.
6. It’s 1/4 cup of cream cheese.
7. Take 2 tbsp of unsalted butter.
8. You need 1/2 cup of heavy cream.
9. It’s 1 cup of chicken broth.
10. Take 1 tbsp of corn starch.
11. Make ready 1 tsp of sea salt.
12. Take 1/2 tbsp of Cajun seasoning.
13. It’s 1 tsp of coarse black pepper.
14. Take 1 tbsp of smoked paprika.
15. It’s 1 of Tomato chopped.
16. You need 1 half of an onion chopped.
17. Prepare Half of red pepper chopped.
18. It’s 2 of green onion bulbs.
19. Make ready 2 cloves of garlic.
20. It’s 1 bag of spinach.
21. You need squeeze of Fresh lemon for.

In a bowl, toss shrimp with salt, pepper, and cajun seasoning and make sure it is well coated.Cook the angel hair pasta in boiling salted water following the package directions.If you want to make your dish a bit saucier, reserve at least half a cup of cooking water.We recommend dipping a measuring cup in the water before dumping it, as the pasta water both loosens the sauce so it can.

Shrimp and sausage w/Angel hair pasta in a Cajun cream sauce step by step

1. Boil Angel hair pasta on high for 6 minutes. Drain and rinse. Set aside..
2. Brown beef sausage in a pan set aside. Do not drain or clean pan..
3. Season shrimp with cajun spices. Use the same pan adding 1 tbsp butter and brown shrimp with the shells. Set aside and throw away shells. Do not drain or clean pan..
4. Using the same pan you cooked the meat in, add 1 tbsp butter then add the onions, red pepper, garlic, green onions, and tomatoes. Cook till they sweat..
5. Add the spices along with corn starch to the pan. Cook for 1 minute..
6. Add the cream cheese. Stir. While stirring add in parmesan cheese..
7. Stirring slowly, add the heavy cream then add the chicken broth. Let simmer on low- med heat for 20 mins. Check and stir continuously to make sure cheese is thoroughly dissolved in pan..
8. Once sauce is finished add spinach and spqeeze of lemon and cook for additional two minutes until spinach is wilted..
9. Mix sauce with pasta and meat. Enjoy!! 🤗.

Meal time has been pretty simple around here with all the yardwork goin' on, and I need to get to Remember those stuffed pistolettes I made the other day?And how I said that also made a great sauce to serve over some hot, cooked rice or on pasta?Keyword: cajun pasta, cajun sausage pasta, cajun shrimp pasta.

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