Hey everyone, it’s Clark, welcome to our recipe page. Today I’m gonna show you a way to make a special dish, Veggies loaded cheesy garlic bread. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.
Veggies loaded cheesy garlic bread Recipe. Try our new recipe n give your feedback in the comment section below. This veggie cheesy garlic bread can be made quickly and easily without using oven.
You can have Veggies loaded cheesy garlic bread using 9 ingredients and 2 steps. Here is how you achieve that.
Ingredients of Veggies loaded cheesy garlic bread
- You need 2 of onions chopped.
- It’s 1 loaf of french bread.
- You need 1 of garlic clove, chopped.
- You need 1 tablespoon of butter.
- You need 1 of zucchini, shredded.
- You need 1 of red pepper, sliced.
- Make ready 1/2 cup of spinach, chopped.
- Make ready 1/2 cup of mushrooms, sliced.
- Take 1 cup of shredded cheese.
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Veggies loaded cheesy garlic bread step by step
- Sprinkle each section with cheese, and place in the oven and bake for 10-12 minutes, or until the top is toasty brown.Slice and pack in the tiffin box immediately..
- Mix the butter and chopped garlic together, and spread evenly over the top of the bread.Cover the bread with an even layer of the chopped spinach, then red pepper slices, onions and shredded zucchini..
Furthermore, brush generous amount of prepared garlic butter on bread.Add shredded mozzarella cheese on top.Now add the bread into tawa/griddle and close the lid.
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