Step-by-Step Guide to Make Perfect Kid-Friendly Meat Sauce for Pasta

Hey everyone, welcome to my recipe site. Today I’m gonna show you how to make a distinctive dish, Kid-Friendly Meat Sauce for Pasta. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This is gonna smell and look delicious.

Kid-Friendly Meat Sauce for Pasta Recipe. One Of The Easiest And Most Delicious Versions Of The Classic Dinner Recipe Everyone Loves! This Easy Spaghetti Is Full Of Hamburger Meat, Tasty Seasonings, And Tomato Sauce.

You can have Kid-Friendly Meat Sauce for Pasta using 12 ingredients and 7 steps. Here is how you cook it.

Ingredients of Kid-Friendly Meat Sauce for Pasta

1. You need 1.5 pounds of 80/20 ground beef.
2. Make ready 2 of medium onions, minced.
3. Make ready 6 of large cloves garlic, minced.
4. It’s 2 Tablespoons of oil (vegetable or olive work fine).
5. Take 1 Tablespoon of dried basil.
6. Prepare 2 teaspoons of dried oregano.
7. You need 2 of bay leaves.
8. Prepare 1 Tablespoon of tightly packed brown sugar.
9. Prepare 1/4 cup of ketcup.
10. Take 2 (28 oz.) of cans tomatoes.
11. Take 1/2 teaspoon of black pepper.
12. Take 1.5-2 teaspoons of kosher salt.

The meat sauce is made with lean ground beef and sweet Italian sausage, plus a rich combination of whole-milk ricotta, Parmigiano-Reggiano, and shredded mozzarella cheese.A delicious tomato pasta sauce made with red lentils and packed with protein and fibre.A quick, easy but super delicious recipe for Sausage Meat Ragu.This simple meal has fast become a favourite in.

Kid-Friendly Meat Sauce for Pasta instructions

1. In a large pot (4 quarts minimum), bring 1 Tablespoon oil to medium high heat and brown the ground beef, breaking it into small chunks as it cooks, and seasoning it with 1/2 teaspoon kosher salt. Using a large cooking spoon, move the cooked meat to a bowl or plate and set aside. Remove some or all of the grease from the beef to your liking. (I like to leave about half for flavor.).
2. Add 1 Tablespoon oil into the pot, reduce the heat to medium, and sweat the onions and garlic, stirring occasionally, until the onions are translucent. This should take 4 to 5 minutes..
3. Add in the dried herbs, stir them in, and give them a minute to bloom in the oil..
4. Add in the rest of the sauce ingredients, including the ground beef, give it 3 or 4 gentle stirs to mix everything together, and simmer with the lid askew (about 1/4-inch opening on one side) for a total of 45 minutes on medium low heat, stirring every 10 minutes or so to redistribute the ingredients and to make sure the sauce isn't burning on the bottom. If you can scrape stuff off the bottom during a long simmer, your heat's too high, and you should adjust down accordingly..
5. During the long simmer's a good time to boil and drain your pasta..
6. Before the last 10 minutes of simmer is a good time to adjust your seasonings as well..
7. Enjoy! :).

Penne pasta tossed with a simple tomato sauce with ground beef, onions, Italian seasoning, garlic, and basil.This penne pasta dish is a perfect, budget-friendly Sufficiently browning the meat for the meat sauce!Which means using a cast iron frying pan on high heat, letting the ground beef cook in its own.

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