Hey everyone, it’s Clark, welcome to my recipe site. Today I’m gonna show you how to make a special dish, Crockpot lemon basil chicken. It is one of my favourite food recipe, this time i’am gonna make it a little bit tasty. This will be smell and look delicious.
Crockpot lemon basil chicken Recipe. In a bowl, mix together chicken broth, lemon juice, basil and parsley. Set aside; Place chopped carrots on the bottom of your slow cooker.
You can cook Crockpot lemon basil chicken using 8 ingredients and 3 steps. Here is how you cook that.
Ingredients of Crockpot lemon basil chicken
- Prepare of Chicken breast boneless skinless.
- You need 1 carton of vegetable broth.
- It’s 1 bag of baby carrots.
- Prepare of Potatoes I used about 5 red skin more or less up to u.
- Make ready to taste of Basil.
- It’s to taste of Salt pepper.
- Make ready 1/2-3/4 of thinly sliced lemon.
- It’s 1/2 cup of butter.
Both of these super spices have amazing health benefits.This lemon basil chicken can be made in your slow cooker or Instant Pot.Using a simple, homemade & healthy sauce, this lemony chicken recipe is easy and healthy.Lemon Basil Sauce I'm a firm believer that the key to good slow cooker or electric pressure cooker (Instant Pot) recipe is a good sauce.
Crockpot lemon basil chicken instructions
- Yup started frozen no time for tht prep stuff today added butter salt pepper.
- About a hr later flip add basil and half the lemons u plan on using on top of chicken. Add about 1/2 cup of broth here or just enough to cover bottom of pot.
- About 2 hrs later flip add more broth add carrots to top cover again let cook for another 1hr before adding potatoes top w a few more lemons before closing. When u add potatoes add the rest of the broth. All to fully cook the rest of way. Add the remaining lemons here stir n close till done.
Read carefully because the following is so easy, you'll think you missed a step.Add the lemon juice, chicken stock, and then the spices.Notice that we included basil and garlic.
A lot of my recipes are all about the sauce.Cut lemons in half; squeeze juice.Add zest and juice to slow cooker.Tear basil leaves directly into slow cooker.Slow Cooker Lemon Basil Chicken~ the perfect weeknight meal!